Sweet Morning Eye Opener Fruit And Vegetable Juice Recipes

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EVERYBODY'S FAVORITE POPEYE'S FRUIT AND VEGETABLE JUICE



Everybody's Favorite Popeye's Fruit and Vegetable Juice image

Make and share this Everybody's Favorite Popeye's Fruit and Vegetable Juice recipe from Food.com.

Provided by KateL

Categories     Smoothies

Time 4m

Yield 1 serving(s)

Number Of Ingredients 5

3 cups spinach
2 -3 carrots
1 apple
1 beet
1 inch fresh ginger, 1-inch square, peeled

Steps:

  • Wash spinach and apple and scrub carrots and beet, but do not peel.
  • Peel ginger.
  • Juice everything, stir gently and enjoy.

Nutrition Facts : Calories 164.5, Fat 1, SaturatedFat 0.1, Sodium 195.2, Carbohydrate 39, Fiber 9.7, Sugar 24.2, Protein 4.9

PETE'S V-8 VEGETABLE JUICE



Pete's V-8 Vegetable Juice image

This is a friend's home canned version of V-8 that we love. Use it for a pick me up or a great bloody mary. The vegetables can be altered to taste. You could add horseradish if you like. We personally don't add the leak and modify the allspice to 1/2 tsp for the whole batch instead of per quart as Pete did.

Provided by flightnurse

Categories     Beverages

Time 1h30m

Yield 7 quarts

Number Of Ingredients 13

8 quarts tomatoes, quartered
8 stalks celery & leaves, chopped
1/4 cup fresh parsley, minced
3 small onions, chopped
2 hot peppers
1 leek
1 cup carrot, chopped
1 cup green pepper, chopped
1/2 teaspoon allspice, per jar
1 lemon (sliced into 7 wedges)
Worcestershire sauce
salt
pepper

Steps:

  • Mash your tomatoes a bit with a potato masher or even just squeeze to make some juice to cook inches.
  • Simmer all vegetables for 30 minutes or until veggies are soft enough to grind. (This is why your carrots, peppers, and celery need chopped small - I use the food processor).
  • Once soft, run though a fine sieve, juicer, or food mill.
  • Ladle into 1 quart jars leaving 3/4 inch of headspace and add to each quart:.
  • 1/2 teaspoon salt. (optional).
  • 1/2 teaspoon allspice.
  • 1 teaspoon worcestershire (we use 1 tablespoon, but like it salty and bitey).
  • dash of pepper (optional).
  • Wipe rims clean, and place lids and rings onto jars. Process for 30 minutes.

Nutrition Facts : Calories 194.9, Fat 2, SaturatedFat 0.4, Sodium 95.3, Carbohydrate 44, Fiber 13.1, Sugar 26.2, Protein 8.9

THE ALKALIZER DETOXING VEGETABLE JUICE



The Alkalizer Detoxing Vegetable Juice image

Entered for safe-keeping, from Clean Eating, Fall 2008. Detoxing and anti-cancer drink. Great for a Vita-Mix.

Provided by KateL

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 cucumber
1 carrot
1/2 cup parsley, packed
3 celery ribs
1/4 lime, juice of

Steps:

  • Wash vegetables and parsley very well and shake to dry.
  • Slice cucumber portion in half lengthwise so it will fit easily into the juicer's feeder.
  • Juice cucumber and carrot. Juice parsley, and then finish with celery.
  • Squeeze lime into juice, stir gently and enjoy.

Nutrition Facts : Calories 80.3, Fat 0.8, SaturatedFat 0.2, Sodium 158.1, Carbohydrate 17.7, Fiber 5.4, Sugar 8, Protein 3.3

SWEET MORNING EYE-OPENER FRUIT AND VEGETABLE JUICE



Sweet Morning Eye-Opener Fruit and Vegetable Juice image

Entered for safe-keeping, from Clean Eating, Fall 2008. Great for a juicer or VitaMix. Apples are for strong bones and anti-inflammation. Most of the vitamins are in the skin.

Provided by KateL

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 3

2 carrots
1 red apple (Delicious, Fuji or Pink Lady)
1 inch fresh ginger, peeled 1-inch square (add more if you like it hot)

Steps:

  • Scrub carrots and apple, wash but do not peel.
  • Peel ginger.
  • Juice everything, stir gently and enjoy.

Nutrition Facts : Calories 144.7, Fat 0.6, SaturatedFat 0.1, Sodium 86, Carbohydrate 36.8, Fiber 7.8, Sugar 24.7, Protein 1.6

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