Sweet Lime Ginger Rum Punch Recipes

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SWEET LIME-GINGER RUM PUNCH



Sweet Lime-Ginger Rum Punch image

Food & Wine. June 2007. How fun would it be to throw a Pirate or Carribean themed party and serve this?! :)

Provided by dicentra

Categories     Punch Beverage

Time 10m

Yield 8 serving(s)

Number Of Ingredients 8

2/3 cup water
1/2 cup sugar
2 tablespoons minced fresh ginger
3/4 cup fresh lime juice
2 cups dark rum
2 cups ice, plus more for serving
lime slice, and
cilantro leaf, for garnish

Steps:

  • In a small saucepan, bring the water, sugar and ginger to a boil.
  • Simmer over moderate heat for 5 minutes. Strain the syrup into a large pitcher, pressing hard on the ginger. Let cool to room temperature.
  • Stir in the lime juice, rum and the 2 cups of ice. Strain into ice-filled glasses and garnish with lime slices and cilantro.

Nutrition Facts : Calories 183.8, Sodium 2.8, Carbohydrate 14.7, Fiber 0.1, Sugar 12.9, Protein 0.1

GINGER RUM PUNCH



Ginger Rum Punch image

The deeply intense flavors of allspice, dark rum and gingerroot make this a perfect cocktail for the first crisp days of fall.

Provided by Inspired Taste

Categories     Beverage

Time 10m

Yield 1

Number Of Ingredients 8

2 tablespoons (1 oz) dark rum
2 tablespoons (1 oz) light rum
1 teaspoon chopped fresh gingerroot
1 1/2 tablespoons (3/4 oz) lime juice
1 1/2 tablespoons (3/4 oz) orange juice
Ice
1/4 cup (2 oz) cranberry juice
1/8 teaspoon ground allspice

Steps:

  • In cocktail shaker, add dark rum and light rum. Add gingerroot, then use end of wooden spoon to muddle ginger, releasing its flavor into rum.
  • Add lime juice, orange juice and ice; shake until cold. Pour into cocktail glass filled with ice. Slowly pour cranberry juice into glass; garnish with allspice.

Nutrition Facts : ServingSize 1 Serving

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