KOOL-AID PUNCH
Make and share this Kool-Aid Punch recipe from Food.com.
Provided by Cookbook Barbie
Categories Punch Beverage
Time 5m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Mix kool aids, sugar, water and pineapple juice.
- Chill.
- When ready to serve, add ginger ale and sherbet.
Nutrition Facts : Calories 297.5, Fat 1.2, SaturatedFat 0.7, Sodium 38.8, Carbohydrate 72.4, Fiber 2, Sugar 67.4, Protein 0.8
SLUSHY FRUITY KOOL-AID PUNCH
My mom always kept this yummy punch onhand growing up in the 70s. My two brothers, who were teenage eating machines and rowed on the crew team in high school, would usually burn through 5 slushy gallons in a couple of days...just between the two of them!
Provided by Mercy
Categories Punch Beverage
Time 20m
Yield 5 gallons
Number Of Ingredients 7
Steps:
- Boil the sugar and 4 cups water together to make a simple syrup.
- Remove from heat and add the next 4 ingredients.
- Divide this mixture into 5 empty and clean gallon milk jugs.
- Fill the cartons to near the top with water and store in the freezer (it stays slushy) or chill in the refrigerator.
Nutrition Facts : Calories 2187.6, Fat 0.7, SaturatedFat 0.1, Sodium 72.7, Carbohydrate 560.1, Fiber 1.6, Sugar 549.4, Protein 3.9
KOOL AID PUNCH
Always a good drink to serve at any special party or gathering.
Provided by Pat Duran
Categories Non-Alcoholic Drinks
Time 10m
Number Of Ingredients 5
Steps:
- 1. Mix all but ginger ale and chill. Add ginger ale when ready to serve.
KOOL-AID PUNCH
Make and share this Kool-Aid Punch recipe from Food.com.
Provided by internetnut
Categories Punch Beverage
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place drink mix in glass pitcher. Add water; stir until drink mix is dissolved.
- Stir in ice, juice and nectar.
- Pour into punch bowl or serve from pitcher.
Nutrition Facts : Calories 13.9, Fat 0.1, Sodium 4.2, Carbohydrate 3.2, Fiber 0.1, Sugar 2.6, Protein 0.2
OUR FAMILY'S FAVORITE PUNCH
My aunt makes this every Christmas. You can use different flavors of kool-aid to give it different colors. During times with younger kids, she uses invisible kool-aid to help with cleaning up spills. We love it! Preparation and freezing ("cooking") times are estimated.
Provided by South Carolina Girl
Categories Punch Beverage
Time 5h15m
Yield 30-35 punch cups, 30-35 serving(s)
Number Of Ingredients 8
Steps:
- Mix first 7 ingredients and freeze. (I mix them in a large bowl without the cold water. I divide them equally into small containers and then mix in the cold water. If you use 7-cup containers, divide the mixture into thirds, and then add 2 cups of cold water to each container.).
- Remove from freezer 4 hours before serving and then add ginger ale. (I have also used Sprite and Diet Sprite. I also typically buy more than 1 quart of soda and am able to make many more punch cups.).
Nutrition Facts : Calories 105.8, Fat 0.1, Sodium 5.6, Carbohydrate 26.6, Fiber 0.2, Sugar 25.1, Protein 0.5
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