Sweet Hawaiian Ham Sliders Recipes

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SWEET HAWAIIAN HAM SLIDERS



Sweet Hawaiian Ham Sliders image

Do your sliders island-style with these delicious Sweet Hawaiian Ham Sliders. Top Hawaiian sweet rolls with ham, cheddar, Dijon and brown sugar and bake for 20 minutes to make these Sweet Hawaiian Ham Sliders.

Provided by My Food and Family

Categories     Football Party Center

Time 1h

Yield 12 servings

Number Of Ingredients 9

1 pkg. (12 oz.) Hawaiian sweet rolls
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Honey Ham
4 KRAFT Big Slice Sharp Cheddar Cheese Slices
1/4 cup KRAFT Real Mayo Mayonnaise
1/4 cup butter, melted
2 Tbsp. brown sugar
1 Tbsp. GREY POUPON Dijon Mustard
1-1/2 tsp. LEA & PERRINS Worcestershire Sauce
1/2 tsp. each dried minced onion and poppy seed

Steps:

  • Remove rolls from package. Do not separate rolls. Cut block of rolls horizontally in half.
  • Place bottom halves of rolls in 13x9-inch pan; top with ham and cheese.
  • Spread mayo onto cut sides of top halves of rolls; place, mayo sides down, over sandwiches.
  • Mix remaining ingredients until blended; drizzle over sandwiches. Cover. Let stand 20 min.
  • Heat oven to 350ºF. Bake sandwiches (covered) 20 min. or until cheese is melted and sandwiches are heated through.

Nutrition Facts : Calories 260, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 9 g

HAWAIIAN HAM AND CHEESE SLIDERS



Hawaiian Ham and Cheese Sliders image

Great for potlucks!

Provided by Susan Gee

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Time 50m

Yield 12

Number Of Ingredients 9

cooking spray (such as Crisco®)
½ cup butter
1 onion, minced
3 tablespoons Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce, or more to taste
1 (12 count) package Hawaiian sweet rolls, split, or more as needed
1 pound sliced deli ham, or more as needed
8 slices Swiss cheese, or more as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  • Melt butter in a saucepan over medium-low heat; cook and stir onion until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
  • Arrange the bottoms from each roll in the prepared baking dish. Spoon 2/3 the onion mixture over the roll bottoms. Add ham and Swiss cheese to each roll. Put tops of rolls over the Swiss cheese layer. Brush the remaining 1/3 onion mixture over tops of rolls. Cover dish with aluminum foil.
  • Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until tops of rolls are lightly browned, 5 to 10 minutes.

Nutrition Facts : Calories 483.5 calories, Carbohydrate 46.5 g, Cholesterol 99.3 mg, Fat 16.5 g, Fiber 2.7 g, Protein 25.7 g, SaturatedFat 13.4 g, Sodium 898.6 mg, Sugar 0.8 g

HAWAIIAN ROLL HAM SLIDERS



Hawaiian Roll Ham Sliders image

We know everyone has seen a version of these scrumptious sandwiches floating around the internet. Everyone has their own tweak to the recipe and we loved Rhonda's butter sauce. It was tangy which balances the sweetness of the Hawaiian rolls. We love that you can prep these a day ahead of time and bake right out of the fridge. The sandwiches were toasty and the cheese was fantastically gooey. Sweet and savory, these sliders are buttery perfection. Check out some of our other great pork recipes

Provided by Rhonda Gibson @Boop333

Categories     Other Main Dishes

Number Of Ingredients 8

2 package(s) Hawaiian sweet dinner rolls (12 per package)
1 package(s) deli sandwich ham, 16 oz.
12 slice(s) Swiss cheese
1/2 cup(s) butter, melted
1 tablespoon(s) poppy seeds
1 1/2 teaspoon(s) Worcestershire sauce
1 1/2 teaspoon(s) brown or Dijon mustard
1 teaspoon(s) onion powder

Steps:

  • Slice top from rolls and place bottoms in baking pan.
  • Layer ham and cheese on rolls.
  • Replace tops.
  • Combine butter, poppy seeds, mustard, Worcestershire, and onion powder in a saucepan. Mix well.
  • Drizzle over rolls. Refrigerate until butter is firm or overnight.
  • Cover with foil.
  • Bake at 350° for 30 minutes or until cheese melts.
  • Uncover and cook for 2 additional minutes.
  • Serve warm or cold.

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