Sweet Corn And Rice Pudding Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SWEET CORN PUDDING



Sweet Corn Pudding image

Provided by Nigella Lawson : Food Network

Categories     side-dish

Time 1h5m

Yield 6 to 8 servings

Number Of Ingredients 8

5 eggs
18 ounces or 2 1/2 cups canned sweet corn, drained
14 ounces, or 1 3/4 cups canned creamed corn
1 1/3 cups milk
1 1/3 cups heavy cream
Generous 1/3 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt

Steps:

  • Preheat oven to 375 degrees F.
  • Butter a glass 12 by 10-inch baking dish and set aside
  • In a large bowl, whisk eggs together. Using a spoon, stir in sweet corn, creamed corn, milk, cream, flour, baking powder, and salt. Pour mixture into butteed baking dish. Cook for 1 hour until it is golden brown and slightly puffed up on the top. Serve immediately.

SWEET CORN AND RICE PUDDING



Sweet Corn And Rice Pudding image

Provided by Marian Burros

Categories     dinner, dessert

Time 50m

Yield 10 to 12 servings

Number Of Ingredients 11

2 cups basmati or jasmine rice
6 cups skim milk
1/4 cup sugar
1 vanilla bean, split in half
8 large ears sweet corn, shucked
2 tablespoons finely chopped candied ginger
Salt to taste
1/4 cup warm late harvest riesling
1/2 cup golden raisins
2 tablespoons clover honey
1/4 cup slivered toasted almonds

Steps:

  • Combine rice, skim milk, sugar and vanilla in a medium saucepan over medium-low heat. Bring to a gentle simmer, cover, and cook until milk is nearly absorbed by rice (about 30 to 40 minutes). Remove from heat, and cool.
  • Scrape kernels off corncobs, and run through a vegetable juicer. Run pulp through vegetable juicer again. Skim foam from top. You will need 2 cups of juice.
  • Combine cooled rice and corn juice in a large saucepan. Heat over low flame, stirring occasionally until rice reaches the consistency of pudding (about 5 to 6 minutes). Be careful to keep rice moving, especially once the mixture becomes hot. Stir in ginger. Season with salt, and refrigerate 2 hours or overnight if desired.
  • Meanwhile, heat riesling over low heat until it is too hot to touch, but not simmering. Pour over raisins, and let bloom for two hours. Drain, and combine with honey.
  • To serve, spoon rice pudding into six chilled bowls, and top with raisins and toasted almonds.

Nutrition Facts : @context http, Calories 311, UnsaturatedFat 2 grams, Carbohydrate 63 grams, Fat 3 grams, Fiber 3 grams, Protein 10 grams, SaturatedFat 1 gram, Sodium 637 milligrams, Sugar 25 grams, TransFat 0 grams

More about "sweet corn and rice pudding recipes"

GINATAANG MAIS (COCONUT MILK RICE PUDDING WITH CORN)
Mar 7, 2023 Try this super quick and easy Filipino snack, Ginataang Mais. A rice pudding that incorporates whole sweet corn kernel to glutinous rice cooked in …
From foxyfolksy.com
  • Once it boils, lower heat to low and let it simmer covered with a lid for about 10-12 minutes or until the rice has expanded and is almost cooked. Remember to stir from time to time to prevent the rice from sticking to the pot.
  • Add the whole corn kernel including the liquids from the can and the coconut cream left in the can. Stir well. Add the sugar (See Note 1).


VIETNAMESE SWEET CORN PUDDING (CHè BắP/CHè NGô)
Aug 18, 2020 Nowadays, people prefer yellow sweet corn in soups because it is sweeter and the color is more beautiful. The Northern version will require a thickener, such as kudzu root starch (traditional choice), tapioca starch, or …
From delightfulplate.com


GINATAANG MAIS RECIPE - THE UNLIKELY BAKER®
Dec 15, 2022 Ginataang mais is a delicious Filipino sweet rice pudding dish made of coconut milk and corn.You’ll only need 4 ingredients in this recipe and it’s ready in less than 30 minutes! (Looking for more sweet corn recipes? Try …
From theunlikelybaker.com


CHè BắP RECIPE (VIETNAMESE CORN PUDDING DESSERT)
Add remaining Rice ingredients, bring to a boil on high, then lower heat to medium low and cover with a lid to maintain a low boil. Cook for 15-20 minutes until glutinous rice is cooked all the way through, and no longer powdery or …
From hungryhuy.com


SWEET CORN AND STICKY RICE PUDDING (CHè BắP) RECIPE
Oct 11, 2013 RECIPE – Sweet corn and sticky rice pudding (chè bắp) serves 6. Ingredients: 3 cobs sweet corn (or approximately 2 cups of corn kernels) 1/3 cup glutinous rice (sticky rice) …
From misschievously.wordpress.com


SWEET CORN AND RICE PUDDING RECIPE - FARMANDDAIRY.COM
Jun 22, 2022 Ingredients: 2 eggs, large; 2 cups half and half or milk; 2 tsp. pure vanilla extract; 4 Tbsp. sugar; 1 8.25-oz. can sweet cream of corn; 1-1/2 cups cooked long grain rice
From farmanddairy.com


CLASSIC BAKED RICE PUDDING RECIPE - RECIPES BY CLARE
5 days ago Make this traditional rice pudding with leftover rice, eggs, milk and raisins. A warm, comforting dessert that brings back memories of grandma's kitchen. Categories; Collections; …
From recipesbyclare.com


CHE BAP (VIETNAMESE SWEET CORN PUDDING) - KITCHN
Aug 28, 2023 One of my most enduring childhood memories is watching my bà nội, or grandmother, shaving corn – the clean, confident stroke of her knife, and the tumble of sweet, juicy kernels released from the cob. If we were lucky, …
From thekitchn.com


VIETNAMESE SWEET CORN PUDDING (CHè BắP) – BUN BO BAE
Jul 26, 2020 Remove the husk and silk from your corn and wash the cobs thoroughly. Using a knife, cut the kernels off of the corn cob. Place the leftover corn cobs in a large pot with 6 cups of water and simmer for about an hour or …
From bunbobae.com


SWEET CORN 'N RICE PUDDING - PA VEGGIES : PA VEGGIES
Preheat oven to 350 degrees. In ungreased casserole, whisk first four ingredients. Add corn and rice and combine. Bake in oven for 35 minutes. Stir to distribute corn throughout the pudding; …
From paveggies.org


CORN AND WILD RICE PUDDING - EMERILS.COM
Preheat oven to 325?F. In a large bowl, combine egg, egg yolk, heavy cream and milk and whisk well to combine. Add all remaining ingredients except butter and mix well.
From emerils.com


SWEET CORN AND RICE PUDDING RECIPES
5 eggs: 18 ounces or 2 1/2 cups canned sweet corn, drained: 14 ounces, or 1 3/4 cups canned creamed corn: 1 1/3 cups milk: 1 1/3 cups heavy cream: Generous 1/3 cup all-purpose flour
From tfrecipes.com


SWEET CORN ‘N RICE PUDDING RECIPE - FARM AND DAIRY
Jun 30, 2021 Add corn and rice and combine. Bake in oven for 35 minutes. Stir to distribute corn throughout the pudding; sprinkle entire top with cinnamon and sugar mixture and bake for …
From farmanddairy.com


SWEET CORN & RICE PUDDING RECIPE ON FOOD52
Aug 4, 2011 Inspired by a classic 'prasad' (religious offering) of 'Shakkarai pongal' , this dish is tailormade for the delicious sweet corn that is native to the US of A. <br />Shakkarai Pongal is a dish made to Celebrate the harvest …
From food52.com


GINATAANG MAIS RECIPE: SWEET CORN AND RICE PUDDING WITH COCONUT …
Apr 5, 2022 This ginataang mais recipe (or sweet corn and rice pudding with coconut milk) is a variation of the traditional Filipino dish called “ginataan“, which has a wide range of …
From bitemybun.com


GINATAANG MAIS (FILIPINO SWEET CORN PUDDING)
Nov 25, 2024 Sticky rice also labelled glutinous rice is a type of rice that becomes sticky when cooked which serves as a thickener and gives the creamy texture to this pudding. Sweet corn – Traditionally, fresh sweet corn is used …
From cookingmummy.com


SWEET CORN COCONUT RICE PUDDING (GINATAANG MAIS)
Jun 25, 2020 How To Make Sweet Corn Coconut Rice Pudding. Everything is done in one pan, and can be cooked in 30 minutes. It is basically just slow cooking the sticky rice and all the …
From sweetnspicyliving.com


10 BEST SWEET CORN PUDDING RICE RECIPES - YUMMLY
The Best Sweet Corn Pudding Rice Recipes on Yummly | Caldo De Puerco (pork And Vegetable Soup), Stuffed Red Peppers, Creamy Gluten-free Corn, Chicken, And Rice Casserole
From yummly.com


GINATAANG MAIS (SWEET RICE AND CORN PUDDING ) - MAE SERVES YOU …
Jan 17, 2024 Glutinous rice: Sweet sticky rice or malagkit. It is one of the main ingredient. Whole Kernel Corn: Fresh corn or canned corn works great. If using fresh corn, make sure to remove …
From maeservesyoufood.com


CHOCOLATE RICE PUDDING RECIPE | REE DRUMMOND - FOOD NETWORK
In a medium pot, combine the milk, rice, cream, butter, salt and 2 cups water. Bring to a gentle boil, then cover the pot and reduce to a low simmer, stirring 2 or 3 times while it cooks, until ...
From foodnetwork.com


Related Search