Sweet Coffee Or Saffron Infusion Qahwat Al Hilo Recipes

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SWEET SPANISH COFFEE



Sweet Spanish Coffee image

Make and share this Sweet Spanish Coffee recipe from Food.com.

Provided by momaphet

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 wedge lemon
1 tablespoon brandy
1 1/2 ounces Kahlua
raw sugar
coffee
whipped cream

Steps:

  • Rub lemon around the rim of the glass, then dip into a dish of raw sugar.
  • Warm brandy in a pan or a chafing dish. Pour into glass and ignite. Add jigger of Kahlua and ignite. Pour in hot coffee, leaving about 1 1/2". Add whipped cream, level to the top of the glass.

SWEET COFFEE - OR SAFFRON INFUSION (QAHWAT AL-HILO)



Sweet Coffee - or Saffron Infusion (Qahwat Al-Hilo) image

Sweet and Yummy. This is actually just an exotic spice infusion, and though called a coffee, there is no coffee in it. From The Complete Middle East Cookbook, Gulf States section, by Tess Mallos.

Provided by UmmBinat

Categories     Beverages

Time 40m

Yield 4 , 4 serving(s)

Number Of Ingredients 4

2 cups water
3 whole cardamom pods
3 teaspoons saffron threads, pounded
sugar

Steps:

  • Bruise cardamom pods by hitting with a mallet or pound briefly in a mortar.
  • Combine the ingredients in a small pan or large long handled coffe pot.
  • Stir to desolve the sugar, then leave on low heat for 30 minutes until reduced and thick.
  • Serve in Arabic coffee cups*, filling them.
  • *Those small cups the size Chinese tea is served inches.
  • An exotic brew!

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