Sweet Coffee Or Saffron Infusion Qahwat Al Hilo Recipes

SWEET SPANISH COFFEE

Sweet Spanish Coffee image

Make and share this Sweet Spanish Coffee recipe from Food.com.

Provided by momaphet

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1 wedge lemon
1 tablespoon brandy
1 1/2 ounces Kahlua
raw sugar
coffee
whipped cream

Steps:

Rub lemon around the rim of the glass, then dip into a dish of raw sugar.
Warm brandy in a pan or a chafing dish. Pour into glass and ignite. Add jigger of Kahlua and ignite. Pour in hot coffee, leaving about 1 1/2". Add whipped cream, level to the top of the glass.

SWEET COFFEE - OR SAFFRON INFUSION (QAHWAT AL-HILO)

Sweet Coffee - or Saffron Infusion (Qahwat Al-Hilo) image

Sweet and Yummy. This is actually just an exotic spice infusion, and though called a coffee, there is no coffee in it. From The Complete Middle East Cookbook, Gulf States section, by Tess Mallos.

Provided by UmmBinat

Categories Beverages

Time 40m

Yield 4 , 4 serving(s)

Number Of Ingredients 4

Ingredients

2 cups water
3 whole cardamom pods
3 teaspoons saffron threads, pounded
sugar

Steps:

Bruise cardamom pods by hitting with a mallet or pound briefly in a mortar.
Combine the ingredients in a small pan or large long handled coffe pot.
Stir to desolve the sugar, then leave on low heat for 30 minutes until reduced and thick.
Serve in Arabic coffee cups*, filling them.
*Those small cups the size Chinese tea is served inches.
An exotic brew!

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