Sweet Chili Ribs Recipes

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REALLY EASY AND DELICIOUS SWEET AND SOUR CHILI RIBS



Really Easy and Delicious Sweet and Sour Chili Ribs image

This recipe works well with beef or pork ribs ribs too, I have made this recipe using short ribs, and they turned out very good. This is cooked at a very low temperature for a longer time to produce very flavorful and tender ribs. The sauce ingredients may be doubled or tripled for more ribs.

Provided by Kittencalrecipezazz

Categories     Pork

Time 3h5m

Yield 4 serving(s)

Number Of Ingredients 10

3 -4 lbs pork ribs (can use beef ribs also for this)
3/4 cup brown sugar
1/2 cup ketchup
1/2 cup white vinegar
2 tablespoons Worcestershire sauce
1 1/2 teaspoons chili powder (or to taste)
3/4 cup water
1 large onion, diced
1 tablespoon chopped fresh garlic (or to taste)
salt and pepper (optional and to taste)

Steps:

  • Set oven to 275 degrees.
  • Grease a small roasting pan, or a shallow baking dish.
  • Cut the ribs to desired size and place in the roaster pan.
  • Mix all ingredients in a bowl, then pour over ribs in the pan; toss with hands to combine and coat the ribs with the sauce.
  • Cook uncovered for about 2-1/2 - 3 hours, or until the ribs are cooked to desired tenderness (check ribs after about 1-1/2 hours).
  • Delicious!

Nutrition Facts : Calories 1334, Fat 86.5, SaturatedFat 31.4, Cholesterol 312.8, Sodium 624.1, Carbohydrate 54.7, Fiber 1, Sugar 49.2, Protein 80.7

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