Sweet Cheesy Delight Recipes

CREAM CHEESE DELIGHTS

Cream Cheese Delights image

These cute cherry-topped cookies are as light as air and so easy to make. They're perfect for entertaining or most any time of the year. -Agnes Golian, Garfield Heights, Ohio

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 2 dozen.

Number Of Ingredients 8

Ingredients

1/2 cup butter-flavored shortening
3 ounces cream cheese, softened
1/2 cup sugar
1 large egg yolk
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon salt
Halved maraschino cherries or candied cherries

Steps:

In a small bowl, cream the shortening, cream cheese and sugar until light and fluffy. Beat in egg yolk and vanilla. Combine flour and salt; gradually add to the creamed mixture and mix well., Drop by teaspoonfuls 2 in. apart onto greased baking sheets. Top each with a cherry half. Bake at 350° for 12-15 minutes or until lightly browned. Cool for 1 minute before removing to wire racks.

Nutrition Facts : Calories 87 calories, Fat 6g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 109mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

SWEET CHEESY DELIGHT

Sweet Cheesy Delight image

Make and share this Sweet Cheesy Delight recipe from Food.com.

Provided by Mallina Cashew

Categories Spreads

Time 1m

Yield 1 serving(s)

Number Of Ingredients 2

Ingredients

1 cup 1% fat cottage cheese (fat-free may also be used in place of this)
3 -4 tablespoons jam (use your favourite kind, or a mixture of favourites!)

Steps:

Mix the cottage cheese and jam together.
Eat with a dessert fork or spoon.
ENJOY!

Nutrition Facts : Calories 329.5, Fat 2.4, SaturatedFat 1.5, Cholesterol 9, Sodium 936.8, Carbohydrate 47.5, Fiber 0.7, Sugar 35.2, Protein 28.2

CREAM CHEESE DELIGHT

Cream Cheese Delight image

These scrumptious creamy dessert recipe by this Pillsbury Ambassador, Jennifer Houck Spink is the type of recipe that you want to lick the plate even in front of company-but you don't...LOL

Provided by Pat Duran

Categories Other Desserts

Time 30m

Number Of Ingredients 10

Ingredients

2 pkg 8 oz. ea. cream cheese, softened
1 c granulated sugar
1 large egg yolk
1 tsp vanilla extract
2 can(s) 8 oz. ea. pillsbury refrigerated crescent dinner rolls
1 c chopped pecans
1/2 c packed brown sugar
2 Tbsp melted butter
2 tsp ground cinnamon
garnish: powdered sugar, optional

Steps:

1. Preheat oven to 375^. In a large bowl, beat the cream cheese and sugar with electric mixer on medium speed until fluffy. Add egg yolk and vanilla; beat on low speed until blended.
2. Unroll 1 can of dough into a large rectangle; press seams and perforations to seal. Press onto bottom of ungreased 13x9-inch glass baking dish. Spread with cream cheese mixture.
3. In a small bowl, mix pecans, brown sugar, butter and cinnamon. Sprinkle 1/2 the mixture over cheese layer. Repeat with the remaining dough and place over filling. Sprinkle the remaining nut mixture over top.
4. Bake 20-25 minutes or until golden brown. Cool slightly on cooling rack. sprinkle with powdered sugar, Cover and refrigerate leftovers.

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