Sweet Aromatic Chicken In Crockpot Recipes

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SWEET AROMATIC CHICKEN WITH RICE (CROCK POT)



Sweet Aromatic Chicken With Rice (Crock Pot) image

This recipe is an adaption from the Fix and Forget It crock pot cookbook. Blend leftover coconut milk with pineapple juice and ice for a tasty pina colada.

Provided by LadyLove

Categories     Chicken Thigh & Leg

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 cup coconut milk
1/2 cup water
8 skinless chicken thighs
1/2 cup brown sugar
2 tablespoons soy sauce
1/8 teaspoon ground cloves
2 garlic cloves, minced
1 cup white rice

Steps:

  • Combine coconut milk and water. Pour into greased slow cooker.
  • Add remaining ingredients, except for rice, in order listed.
  • Cover. Cook on low 5-6 hours.
  • Thirty minutes before dinner time, cook the white rice. You can use 1/4 cup of coconut milk in cooking the rice, if you would like.
  • Put cooked rice in a 9x13 casserole dish.
  • Remove chicken and debone, if desired.
  • Place chicken on top of rice. Pour sauce from the crock pot on top.

Nutrition Facts : Calories 517.9, Fat 12.2, SaturatedFat 7.2, Cholesterol 114.5, Sodium 654.9, Carbohydrate 68.7, Fiber 2.2, Sugar 28.9, Protein 32.3

SLOW-COOKER SWEET-AND-SOUR CHICKEN



Slow-Cooker Sweet-and-Sour Chicken image

I use my slow-cooker to fix this stir-fry like supper. Adding the onions, pineapple and snow peas later in the process keeps them from becoming over-cooked. -Dorothy Hess, Hartwell, Georgia

Provided by Taste of Home

Categories     Dinner

Time 3h35m

Yield 5 servings.

Number Of Ingredients 14

1-1/4 pounds boneless skinless chicken breasts, cut into 1-inch strips
1 tablespoon canola oil
Salt and pepper to taste
1 can (8 ounces) pineapple chunks
1 can (8 ounces) sliced water chestnuts, drained
2 medium carrots, sliced
2 tablespoons soy sauce
4 teaspoons cornstarch
1 cup sweet-and-sour sauce
1/4 cup water
1-1/2 teaspoons ground ginger
3 green onions, cut into 1-inch pieces
1-1/2 cups fresh or frozen snow peas
Hot cooked rice

Steps:

  • In a large skillet, saute chicken in oil for 4-5 minutes; drain. Sprinkle with salt and pepper. Drain pineapple, reserving juice; set pineapple aside. In a 5-qt. slow cooker, combine the chicken, water chestnuts, carrots, soy sauce and pineapple juice. Cover and cook on low for 3 hours or until chicken juices run clear., In a small bowl, combine the cornstarch, sweet-and-sour sauce, water and ginger until smooth. Stir into the slow cooker. Add onions and reserved pineapple; cover and cook on high for 15 minutes or until thickened. Add peas; cook 5 minutes longer. Serve with rice.

Nutrition Facts : Calories 293 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 753mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 3g fiber), Protein 25g protein.

SWEET HAWAIIAN SLOW-COOKER CHICKEN RECIPE - (4.5/5)



Sweet Hawaiian Slow-Cooker Chicken Recipe - (4.5/5) image

Provided by snickadoodle

Number Of Ingredients 5

2 pounds chicken tenderloin chunks
1 cup pineapple juice
1/2 cup brown sugar
1/3 cup soy sauce
rice, cooked, for serving

Steps:

  • Mix the chicken, pineapple juice, brown sugar, and soy sauce together in the slow-cooker. Set the crockpot on low and cook for 6 to 8 hours. Serve over cooked rice.

SWEET AROMATIC CHICKEN IN CROCKPOT



Sweet Aromatic Chicken in Crockpot image

I found this recipe in the local newspaper. It sounded good so I tried it with just a little tweaking.See if you like it.

Provided by Zelda Hopkins

Categories     Chicken

Time 6h10m

Number Of Ingredients 7

3/4 c coconut milk
1/2 c water
6-8 pkg chicken breast halves, skinless and boneless
1/2 c brown sugar, lightly packed
2 Tbsp soy sauce
1/8 tsp clove, ground
2 clove garlic, minced

Steps:

  • 1. Combine coconut milk and water. Pour into greased slow cooker. Add remaining ingredients in order listed. Cover. Cook on low 5-6 hours.

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