Sweet And Spicy Peanut Noodles Recipes

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SWEET AND SPICY PEANUT NOODLES



Sweet and Spicy Peanut Noodles image

Provided by Marge Perry

Categories     Ginger     Side     Low Fat     Vegetarian     Kid-Friendly     Low Cal     Dinner     Lunch     Potluck     Noodle     Peanut Butter     Self     Kidney Friendly     Vegan     Pescatarian     Dairy Free     Tree Nut Free     Kosher     Small Plates

Yield Makes 6 servings

Number Of Ingredients 11

1 teaspoon sesame oil
1 garlic clove, finely chopped
2 teaspoons finely chopped ginger
1/4 cup natural chunky peanut butter
2 tablespoons low-sodium soy sauce
1 tablespoon hoisin sauce
1 tablespoon brown sugar
1 tablespoon rice vinegar
1/2 teaspoon Asian chile paste (or to taste)
6 ounces cooked linguine
1/3 cup sliced scallions

Steps:

  • In a small saucepan, heat oil over medium heat. Add garlic and ginger; cook, stirring, until just soft, 1 minute. Add 3 tablespoons water, peanut butter, soy sauce, hoisin, sugar, vinegar and chile paste; cook, stirring often, until sauce is thick, about 4 minutes. Toss in noodles and scallions; serve at room temperature.

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