Sweet And Spicy Horseradish Sauce Recipes
SWEET AND SPICY HORSERADISH DIPPING SAUCE
I found this in a recipe magazine as a dipping sauce for steak but we use it as a dip for everything from chicken nuggets to cheese sticks. I think one of the only things that we haven't used it for is steak. The honey and ketchup give it a sweetness and the horseradish gives it a bite that will not disappoint!
Provided by PSU Lioness
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a small bowl and mix well.
- Can be covered and refrigerated in an airtight container for up to a week.
Nutrition Facts : Calories 28.5, Fat 0.1, Sodium 71.7, Carbohydrate 7.6, Fiber 0.2, Sugar 7.3, Protein 0.2
CREOLE MARMALADE SAUCE
This is a glaze that goes well on pork or chicken. It also serves as a dipping sauce for pork, chicken, or seafood.
Provided by lwilliams001
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Mix marmalade, mustard, horseradish sauce, hot sauce, and salt together in a bowl. Refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 103.3 calories, Carbohydrate 27.5 g, Fiber 0.3 g, Protein 0.1 g, Sodium 137.4 mg, Sugar 24.2 g
SWEET AND SPICY HORSERADISH SAUCE
A perfect simple sauce to glaze on roast or grilled chicken, pork beef, lamb or even salmon. It is a simple 2 minute sauce. My favorites happen to be pork tenderloin, chicken breasts and thighs. It is sweet and spicy all in one.
Provided by SarasotaCook
Categories Sauces
Time 3m
Yield 2 cups or will glaze up to 8 chicken breasts, 1-8 serving(s)
Number Of Ingredients 8
Steps:
- Sauce -- Mix everything (except the thyme) together in a small measuring cup or bowl and microwave for 1 minute on medium heat. Heating it will thin the jelly and make it easy to brush on. Add the thyme after it is heated and it is ready to use.
- Brush over your favorite meat, poultry, lamb, pork, seafood and even vegetables as they grill or roast in the oven.
Nutrition Facts : Calories 1806.2, Fat 0.3, SaturatedFat 0.1, Sodium 390.1, Carbohydrate 474.4, Fiber 7.4, Sugar 345, Protein 1.6
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