Sweet And Sour Hotdogs Recipes

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SWEET AND SOUR HOT DOG BITES



Sweet and Sour Hot Dog Bites image

I know, I know. This sounds like a silly recipe for someone who doesn't know anything about cooking or food. BUT I got this recipe from a friend. She was serving it at an open house and everyone LOVED them and wanted more. Its just too easy.

Provided by Kathie Carr

Categories     Meat Appetizers

Time 10m

Number Of Ingredients 3

1 jar(s) (6 ounces) yellow mustard
1 jar(s) (10 ounces) currant jelly
2 lb good quality hot dogs

Steps:

  • 1. Mix together mustard and jelly. Heat gradually while stirring to mix completely.
  • 2. Cook hot dogs in water. Slice hot dogs into 4-6 pieces each. Add hot dog pieces to sauce and cook on warm for 10-15 minutes. Serve hot as an appetizer.

SWEET N' SOUR WEENIES



Sweet N' Sour Weenies image

Some people substitute the Li'l Smokies sausages instead of the weenies.

Provided by Penny R

Categories     Meat Appetizers

Number Of Ingredients 4

1 or 2 pkg hot dogs
1 jar(s) grape jelly, 10 oz.
1 jar(s) chili sauce, 12 oz.
2 Tbsp corn starch

Steps:

  • 1. Slice each hot dog into bite-size pieces. Mix jelly, chili sauce and corn starch in small pan. Stir until corn starch dissolves. Heat on medium heat for 5 minutes, or until sauce boils and thickens, stirring frequently. Place hot dogs in crock pot on low setting, and pour sauce over dogs. Stir occasionally, and keep warm.

SWEET AND SOUR HOT DOG BITES



Sweet and Sour Hot Dog Bites image

Make and share this Sweet and Sour Hot Dog Bites recipe from Food.com.

Provided by Bake-a-holic

Categories     Sweet

Time 25m

Yield 20 snacks, 20 serving(s)

Number Of Ingredients 4

1/4 cup yellow mustard
1/2 cup grape jelly
1 tablespoon sweet pickle relish
1/2 lb hot dog

Steps:

  • In a saucepan, combine mustard, jelly, and relish; heat over very low heat, stirring constantly, until mixture is hot and well blended.
  • Slice hot dogs diagonally into bite-size pieces; add to sauce and heat thoroughly.

Nutrition Facts : Calories 61.5, Fat 3.4, SaturatedFat 1.3, Cholesterol 6, Sodium 149.6, Carbohydrate 6.7, Fiber 0.1, Sugar 4.8, Protein 1.3

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