Sweet And Sour Flowering Red Onions Recipes

ONIONS AGRODOLCE (SWEET AND SOUR ONIONS)

Onions Agrodolce (Sweet and Sour Onions) image

Make and share this Onions Agrodolce (Sweet and Sour Onions) recipe from Food.com.

Provided by evelynathens

Categories Onions

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

25 small onions, peeled
3 tablespoons olive oil
1/4 cup port wine
1/4 cup red wine vinegar or 1/4 cup balsamic vinegar
2 tablespoons brown sugar
1/4 cup raisins
salt
cayenne pepper

Steps:

Put the onions in a heavy saucepan with the olive oil over moderately-high heat.
As soon as the onions start to brown, add the port, vinegar, brown sugar raisins and salt and cayenne pepper to taste.
Simmer slowly until the onions are quite soft and the sauce has turned to a thick syrup.
Serve at room temperature with roast or grilled meats.

Nutrition Facts : Calories 344.3, Fat 10.6, SaturatedFat 1.6, Sodium 23.1, Carbohydrate 56.9, Fiber 7.8, Sugar 31.8, Protein 5.1

SWEET-AND-SOUR ONIONS

Sweet-and-Sour Onions image

Provided by Food Network Kitchen

Categories condiment

Time 25m

Number Of Ingredients 0

Ingredients

Steps:

Melt 2 tablespoons butter in a saucepan over medium heat. Add 1 each sliced Vidalia onion and red onion; cook, stirring, until soft, about 15 minutes. Add 1/4 cup ketchup, 1 tablespoon red wine vinegar, 2 teaspoons sugar, 1/2 teaspoon hot sauce, and salt and pepper to taste and heat through, 2 to 3 more minutes. Stir in 3 chopped scallions.

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