Sweet And Crunchy Party Mix Recipes

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SWEET PARTY MIX



Sweet Party Mix image

This is a great snack mix. Wherever I bring this, I am asked for the recipe. You can't stop eating it!

Provided by BOBBI POTE

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 1h15m

Yield 24

Number Of Ingredients 6

1 (12 ounce) package crispy corn and rice cereal
5 ounces slivered almonds
6 ounces toasted, chopped pecans
¾ cup butter
¾ cup dark corn syrup
1 ½ cups light brown sugar

Steps:

  • Preheat oven to 250 degrees F (120 degrees C). Lightly grease a large roasting pan.
  • In a large bowl, mix crispy corn and rice cereal, slivered almonds and toasted, chopped pecans.
  • In a medium saucepan over medium heat, melt the butter and mix with dark corn syrup and light brown sugar. Pour the mixture over the crispy corn and rice cereal mixture. Stir and shake to coat all the nuts and cereal.
  • Pour the coated mixture into the prepared roasting pan. Stirring approximately every 15 minutes, cook 1 hour in the preheated oven. Cool on wax paper, and store in airtight containers.

Nutrition Facts : Calories 266.9 calories, Carbohydrate 35.6 g, Cholesterol 15.3 mg, Fat 13.9 g, Fiber 1.7 g, Protein 3 g, SaturatedFat 4.3 g, Sodium 176.6 mg, Sugar 18.1 g

SWEET 'N' SALTY PARTY MIX



Sweet 'n' Salty Party Mix image

These crunchy munchies are sure to rank high with your family and friends. The combination of flavors gets this sweet and salty chex mix recipe just right. -Candice Lumley, Charles City, Iowa

Provided by Taste of Home

Categories     Snacks

Time 1h25m

Yield about 10 quarts.

Number Of Ingredients 9

1 package (12 ounces) Corn Chex
1 package (10 ounces) Cheerios
1 package (10 ounces) Honeycomb cereal
1 package (10 ounces) pretzel sticks
1-3/4 cups sugar
1-1/2 cups canola oil
1-1/4 cups butter, melted
3 tablespoons soy sauce
2 tablespoons garlic salt

Steps:

  • Preheat oven to 275°. In a very large bowl, combine cereals and pretzels. In another bowl, mix the remaining ingredients until sugar is dissolved. Pour over cereal mixture; toss to coat. , Transfer to a large roasting pan. Bake, uncovered, 1-1/4 hours or until cereal is crisp, stirring every 15 minutes. Cool completely. Store in an airtight container.

Nutrition Facts : Calories 227 calories, Fat 13g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 560mg sodium, Carbohydrate 28g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.

SWEET AND CRUNCHY POPCORN SNACK MIX



Sweet and Crunchy Popcorn Snack Mix image

This sweet and crunchy snack not only tastes great but looks so appealing that when I serve it at tailgating parties, passers-by stop and ask for the recipe.

Provided by JVAND

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 50m

Yield 20

Number Of Ingredients 12

waxed paper
2 cups crispy corn and rice cereal (such as Crispix®)
2 cups honey graham cereal (such as Golden Grahams®)
2 cups peanut butter corn puff cereal (such as Reese's Puffs®)
2 cups popped popcorn, or more to taste
8 ounces candy-coated milk chocolate pieces (such as M&M's®)
1 cup salted peanuts
½ cup butter
2 tablespoons all-purpose flour
1 cup brown sugar
½ cup corn syrup
½ cup peanut butter

Steps:

  • Line a large baking sheet with waxed paper.
  • Combine crispy corn and rice cereal, honey graham cereal, peanut butter corn puff cereal, popcorn, chocolate pieces, and peanuts in a large bowl.
  • Melt butter in a large saucepan over medium heat; whisk in flour until smooth, 2 to 3 minutes. Add brown sugar and corn syrup; bring to a boil, stirring occasionally, until sugar is dissolved, about 1 minute. Stir peanut butter into sugar mixture until creamy, about 3 minutes; pour over cereal mixture and gently toss until coated.
  • Spread cereal mixture over prepared baking sheet and allow to cool, about 30 minutes. Once cooled, break mixture into chunks and store in an airtight container.

Nutrition Facts : Calories 291.2 calories, Carbohydrate 37.3 g, Cholesterol 13.8 mg, Fat 14.9 g, Fiber 1.7 g, Protein 4.6 g, SaturatedFat 5.7 g, Sodium 228.4 mg, Sugar 23.8 g

SWEET 'N' CRUNCHY MIX



Sweet 'n' Crunchy Mix image

My kids like snacks with a lot of crunch. So I combined a few of their favorite ingredients for this recipe, and it was an instant success. In fact, I've become famous in our neighborhood for this simply delicious mix. -Amy Briggs, Zimmerman, Minnesota

Provided by Taste of Home

Categories     Snacks

Time 30m

Yield about 1-1/2 quarts.

Number Of Ingredients 7

2-1/2 cups Rice Chex
2-1/2 cups Honey-Nut Cheerios
1 package (10 ounces) honey bear-shaped crackers
2 cups miniature pretzels
1/2 cup butter, melted
1/3 cup packed brown sugar
4-1/2 teaspoons ground cinnamon

Steps:

  • In a large bowl, combine the cereals, graham crackers and pretzels. In a small bowl, combine the butter, brown sugar and cinnamon; pour over cereal mixture and toss to coat. Spread into two ungreased 15x10x1-in. baking pans. , Bake at 275° for 10 minutes. Stir; bake 10 minutes longer. Store in an airtight container.

Nutrition Facts : Calories 312 calories, Fat 13g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 517mg sodium, Carbohydrate 48g carbohydrate (11g sugars, Fiber 1g fiber), Protein 4g protein.

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