Sweet And Creamy Lemonade Ice Pops Recipes

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SWEET AND CREAMY LEMONADE ICE POPS



Sweet and Creamy Lemonade Ice Pops image

Find a refreshing, tart new dessert this summer and try our lemonade ice pops. There's no better way to chill out than with these Sweet and Creamy Lemonade Ice Pops that use just four simple ingredients and take just 10 mins to prep.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 10 servings

Number Of Ingredients 4

4 cups cold water
1 cup COUNTRY TIME Lemonade Flavor Drink Mix
1 tub (12 oz.) COOL WHIP Whipped Topping, thawed
1 Tbsp. lemon zest

Steps:

  • Blend together water, COUNTRY TIME Lemonade Flavor Drink Mix, COOL WHIP Whipped Topping, and lemon zest until smooth.
  • Pour mixture into 10 ice pop molds and add sticks. Cover and freeze overnight.

Nutrition Facts : Calories 170, Fat 7 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CREAMY LEMONADE SOFT-SERVE ICE CREAM



Creamy Lemonade Soft-Serve Ice Cream image

I was trying to make lemonade ice pops and they didn't quite harden. I scooped them into a bowl and this is the result. Creamy, lemony, sweet, and tart soft-serve ice cream.

Provided by Yoly

Categories     Desserts     Frozen Dessert Recipes     Ice Cream

Time 4h10m

Yield 4

Number Of Ingredients 3

1 cup heavy cream
1 (6 ounce) can frozen lemonade concentrate (such as Minute Maid®), thawed
¼ cup powdered sugar, or more to taste

Steps:

  • Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form. Add lemonade concentrate and powdered sugar; stir until well combined. Pour into a freezer-safe bowl and freeze until solid, 4 hours to overnight.

Nutrition Facts : Calories 334.9 calories, Carbohydrate 35.2 g, Cholesterol 81.5 mg, Fat 22.1 g, Fiber 0.1 g, Protein 1.4 g, SaturatedFat 13.7 g, Sodium 24.9 mg, Sugar 32.4 g

CREAMY LEMONADE ICE POPS



Creamy Lemonade Ice Pops image

These creamy ice pops are quick to make. I like them on the tart side so I don't use too much sugar but feel free to adjust the sweetness level to your liking.

Provided by Yoly

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Time 4h10m

Yield 4

Number Of Ingredients 4

¾ cup heavy whipping cream
½ cup freshly squeezed lemon juice
¼ cup whole milk
2 tablespoons white sugar, or more to taste

Steps:

  • Combine heavy whipping cream, lemon juice, milk, and sugar in a bowl until well combined. Pour into 4 ice pop molds and freeze until solid, at least 4 hours, or overnight.

Nutrition Facts : Calories 194.9 calories, Carbohydrate 10.8 g, Cholesterol 62.7 mg, Fat 17 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 10.6 g, Sodium 23.4 mg, Sugar 7.7 g

PINEAPPLE LEMONADE ICE POPS



Pineapple Lemonade Ice Pops image

Refreshing and delicious Pineapple Lemonade Ice Pops! Make them fresh and healthy right at home for dessert.

Provided by Courtney

Categories     Dessert

Time 4h10m

Number Of Ingredients 3

1 cup frozen pineapple
1 lemon juiced
1/2 cup water

Steps:

  • Blend the ingredients together and pour into an ice pop mold.
  • Freeze for 4 hours and enjoy!

Nutrition Facts : Calories 8 kcal, Carbohydrate 2 g, Sugar 1 g, ServingSize 1 serving

KETO LEMONADE POPSICLES



Keto Lemonade Popsicles image

These keto lemonade popsicles are a refreshing summertime treat on a hot sunny day. These ice pops are kid approved and sugar-free too!

Provided by Annie Lampella

Categories     Dessert

Yield 10

Number Of Ingredients 4

1 cup of freshly squeezed lemon juice (from about 6 large lemons)
4 cups of water
1/2 to ¾ c confectioners Swerve or use sweetener of choice
two pinches of salt

Steps:

  • Using a juicer or a citrus squeezer, squeeze the juice out of the lemons until you have 1 cup of freshly squeezed juice. It will take around 6 large lemons to yield 1 cup of juice.
  • Strain out lemon seeds and pulp by pouring the freshly squeezed lemon juice through a strainer.
  • Stir in water and confectioner's Swerve. Add in two pinches of salt and mix until combined.
  • Pour into popsicles molds. Add popsicles sticks and freeze overnight or until hardened.

Nutrition Facts : Calories 7 calories, Carbohydrate 0.5 carbs, Protein 0.2 grams of protein, Fat 0.2 grams fat

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