SWEDISH POTATO SALAD
From Inga Norberg's Good Food From Sweden and found in The Good Cook Salads. This salad is very quick to put together if your potatoes and beets are already cooked.
Provided by Dreamer in Ontario
Categories Potato
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix potatoes, beets, capers and lettuce in a salad bowl.
- In another bowl, stir the egg yolks with the salt, mustard and sugar.
- Add the oil, vinegar and caper liquid gradually, stirring.
- Stir in cream.
- Pour over salad and mix well.
Nutrition Facts : Calories 251.2, Fat 18, SaturatedFat 5.5, Cholesterol 103.4, Sodium 464.9, Carbohydrate 19.4, Fiber 3.2, Sugar 2.5, Protein 4.6
POTATO SALAD WITH APPLES
Make and share this Potato Salad With Apples recipe from Food.com.
Provided by Pedgehog
Categories Potato
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut up the potatoes and boil them. When they've got about five minutes left, stick the eggs in the pot as well. They should be hard-boiled.
- Mix the mustard with the mayo and set it aside.
- When the potatoes and eggs are done, mash five of the potatoes and add the mayo mixture. Cut the other three potatoes into small pieces and add as well. Remove boiled eggs from shells and cut into slices. Add to salad.
- Chop the celery and apple into bite-sized pieces and add, with peas, to salad. Stir it all together, sprinkle paprika on top, and enjoy!
Nutrition Facts : Calories 768.1, Fat 32.5, SaturatedFat 5.3, Cholesterol 115.9, Sodium 723.9, Carbohydrate 108.7, Fiber 12.9, Sugar 16.1, Protein 14.8
SWEDISH APPLE SALAD (APPLESALLAD)
This is so simple and great with any pork dish. I personally love it at breakfast and with potato pancakes.
Provided by LAURIE
Categories Apple
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Peel apples.
- Coarsely grate or shred the apples.
- Mix cream lemon juice and sugar together.
- Pour sauce over apples.
- Toss lightly.
- Chill.
- Serve cold sprinkle with chopped nuts or paprika or cinnamon depending on your tastes.
Nutrition Facts : Calories 207.6, Fat 14.1, SaturatedFat 8.7, Cholesterol 49.7, Sodium 16.6, Carbohydrate 21.8, Fiber 3.3, Sugar 15.5, Protein 1.4
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