Susies Bleu Cheese Ball With A Holiday Presentation Recipes

BLUE CHEESE BALL

Steps:

• In a medium bowl, stir together the cream cheese, blue cheese, Cheddar cheese, onion and Worcestershire sauce. Transfer to a separate bowl that has been lined with plastic wrap. Cover and refrigerate overnight.
• The next day, gather the cream cheese mixture into a ball. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated. Refrigerate or serve immediately.

SUSIE'S BLEU CHEESE BALL WITH A HOLIDAY PRESENTATION

Steps:

• Mix all ingredients except almonds and form to shape of a pine cone on serving tray.
• (Imagine a pine cone hanging from a branch. Now mentally slice that pine cone in half lengthwise and lay it on your serving tray. That's the shape you want to make.) Starting at the"bottom" of the pine cone lay almonds down flat on cream cheese with narrow end at bottom and wider, rounded end at top.
• Continue with more rows of almonds across the pinecone, slightly overlapping each row on the previous row.
• Remember that branch the pine cone was hanging from?
• Place your piece of evergreen like that.
• Obviously, don't use something poisonous or you can use a piece of silk (artificial) evergreen.
• They make some very attractive ones now.
• Or skip all that, form it into a ball and roll it in chopped pecans.
• Serve at room temperature.

THE BEST BLUE-CHEESE PARTY BALL!!

Steps:

• Mix all ingrediants together thoroughly and form into 2 cheese balls.
• Roll each cheese ball in the chopped walnuts, covering entire surface.
• Refrigerate for at least 1 hour before serving. (Can also freeze for later use).
• Serve with crackers.

BLEU CHEESE AND BLACK OLIVE CHEESE BALL

Steps:

• Mix everything together.
• Form into a large ball or a couple of smaller ones.
• Chill.
• Serve with a good cracker.

HOLIDAY CHEESE BALL

Steps:

• 1. Cream cheese should be at room temperature. Add cream cheese, onion, bell pepper, pineapple, season salt, and pecans into a large bowl.
• 2. Mix until combined. The easiest way to mix this is to use your hands.
• 3. After you have mixed all ingredients well shape into a ball. Wrap in plastic wrap and let chill for 1 1/2 hours.
• 4. Roll your cheeses ball into the cup of finely chopped pecans. Once completely covered serve with your favorite crackers!

MY SISTER'S SPICY CHEESE BALL

Steps:

• Let cream cheese come to room temperature.
• Combine all ingredients in a medium glass bowl.
• Mix well.
• Shape like a ball and roll in nuts.
• Refrigerate overnight for best flavour.
• Serve with your favourite crackers.

BLEU CHEESE BALL

Steps:

• Cream softened cream cheese.
• Add cheddar and crumbled bleu.
• Mix well and shape into 1 large or 2 small balls.
• Roll in toasted sesame seeds.
• Wrap in plastic wrap and refrigerate until ready to use.