Surprise Inside Pimento Cheese Tartlets Recipes
SURPRISE INSIDE PIMENTO CHEESE TARTLETS
This recipe for Surprise Inside Pimento Cheese Tartlets is a charming, Southern recipe that bakes pimento cheese in a crispy phyllo shell with an oozing strawberry jam center. Make them for a brunch, appetizer, or a shower and your guests will love them!
Provided by Whitney Reist
Categories Appetizer
Time 20m
Number Of Ingredients 11
Steps:
- Preheat oven to 350℉. Line a baking sheet with parchment paper. Set aside.
- In a small bowl, whisk together the mayonnaise, salt, pepper, mustard powder, smoked paprika, Worcestershire sauce, and hot sauce. Stir in the pimentos. Fold in the grated cheese until the mixture is well incorporated.
- Place the phyllo tart shells on the baking sheet. Add ½ teaspoon of the strawberry jam to the bottom of each shell. Top with a teaspoon of the pimento cheese mixture.
- Bake the tartlets for 10 minutes or until golden and bubbly. Remove from heat and transfer to a platter. Serve immediately.
Nutrition Facts : ServingSize 1 Tartlets, Carbohydrate 5.8 g, Protein 5.2 g, Fat 9.7 g, SaturatedFat 4.4 g, Cholesterol 21 mg, Sodium 200 mg, Fiber 0.2 g, Sugar 2.1 g, Calories 129 kcal
CHEESE BALL SPREAD
"This rich creamy spread looks so festive with flecks of green onion and red pimiento dotting with cheddar cheese," relates field editor Sundra Hauck of Bogalusa, Louisiana. "It's a crowd-pleaser at any party."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cheese ball (1-1/2 cups).
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese until fluffy. Beat in cheddar cheese, onions, pimientos, butter and Worcestershire sauce. Press into a small bowl; smooth top. Cover and refrigerate. Remove from the refrigerator 15 minutes before unmolding. Serve with crackers.
Nutrition Facts : Calories 91 calories, Fat 8g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 119mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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