Superrichhotchocolatewithcoconutcream Recipes

DECADENT COCONUT CREAM HOT CHOCOLATE.

Steps:

• Open the can of coconut milk, and use a spoon to scoop out the coconut cream. Place it in a small saucepan. Discard the coconut water.
• Warm the milk over medium low heat. Add the dairy free dark chocolate chips, then stir until the chocolate melts completely.
• Add the organic cane sugar and stir.
• Add the non-dairy milk and stir until all ingredients are smooth and combined.
• Pour into tea cups or mugs. Serve with a marshmallow if desired.

SUPER RICH HOT CHOCOLATE WITH COCONUT CREAM

Steps:

• In a small saucepan, combine coconut milk and sugar and heat, stirring to dissolve the sugar; keep warm.
• In a medium saucepan, combine the cream and whole milk and bring to a simmer.
• Add the chocolate chips and remove from the heat.
• Let stand, stirring occasionally, until the chocolate is melted; whisk until smooth.
• Pour the chocolate into 8 mugs and spoon some of the coconut milk on top.
• Garnish with the marshmallows and serve.

RICH HOT COCOA

Steps:

• Measure water into a 2-quart sauce pan. Add sugar, cocoa and salt. Heat water over medium heat. Stir mixture until cocoa dissolves completely. Gently bring mixture to a boil. Reduce the heat to a fast simmer and simmer it for about 5 minutes. Finally add the evaporated milk and stir to blend. Reheat briefly, but don't boil. Pour the hot chocolate into small mugs.
• This recipe makes 4 6-ounce size servings.
• I added a spoonful of whipped topping on the top of each filled mug. It was delicious!