SUPER GREEN TEA SMOOTHIE
Spinach, kiwi fruit, avocado, and banana are blended with green tea for a nourishing smoothie with a kick of zesty ginger.
Provided by 1-800-FLOWERS
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Combine tea, spinach, kiwi, avocado, banana, and ginger in a blender. Blend until smooth.
Nutrition Facts : Calories 120.3 calories, Carbohydrate 22 g, Fat 4.1 g, Fiber 4.7 g, Protein 2 g, SaturatedFat 0.6 g, Sodium 18.9 mg, Sugar 10.8 g
SUPEREASY GREEN TEA SMOOTHIE
Steps:
- 1. Brew green tea in water. Steep to desired strength and discard tea bag. Refrigerate 30 minutes, or until cool. 2. Puree tea, banana, ice, orange juice concentrate and ginger in blender under smooth. Add sweetener. Drink immediately, or place in freezer for up to two hours, or until ready to serve. (If the smoothie freezes too much, just chop it up with a spoon.)
VANILLA GREEN TEA SMOOTHIE
This Vanilla Green Tea Smoothie combines the classic flavors of green tea and vanilla in a rich, creamy smoothie that's both healthy and delicious! Perfect for breakfast or an afternoon pick me up!
Provided by Cathy Trochelman
Categories Breakfast
Time 5m
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender; mix until smooth.
Nutrition Facts : Calories 196 calories, Carbohydrate 38 grams carbohydrates, Cholesterol 3 milligrams cholesterol, Fat 1 grams fat, Fiber 2 grams fiber, Protein 11 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 77 grams sodium, Sugar 30 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
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