BANANA CHOCOLATE CHIP BREAD
Super amazing banana bread. Moist and tasty!
Provided by iggytakahashi
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes Chocolate Banana Bread Recipes
Time 1h25m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan, preferably glass.
- Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy. Add eggs to butter mixture, one at a time, beating well after each addition. Stir banana mixture into butter mixture. Stir in dry mixture until blended. Fold in chocolate chips until just combined. Pour batter into prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 70 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack before slicing.
Nutrition Facts : Calories 377.6 calories, Carbohydrate 58.2 g, Cholesterol 61.7 mg, Fat 15.6 g, Fiber 2.7 g, Protein 5.1 g, SaturatedFat 9.2 g, Sodium 489.9 mg, Sugar 33.7 g
SUPER MOIST BANANA CHOCOLATE CHIP BREAD
Make and share this Super Moist Banana Chocolate Chip Bread recipe from Food.com.
Provided by Gagoo
Categories Breads
Time 1h30m
Yield 2 loafs, 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat over to 350°.
- Mix sugar, eggs, extract and applesauce together then mix with the bananas.
- Combine remaining ingredients and add to banana mixture.
- Grease and flour two 9x5x3 loaf pans and place on baking sheet.
- Bake for 1 hour 15 minutes or until loafs test done.
Nutrition Facts : Calories 174.3, Fat 5.3, SaturatedFat 2.8, Cholesterol 31, Sodium 240.7, Carbohydrate 31.1, Fiber 1.8, Sugar 16.7, Protein 3.1
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