Super Fantastic Cinnamon Rolls Bread Machine Recipes

THE PERFECT CINNAMON ROLLS

Steps:

• PROOF THE YEAST: Warm the milk and water to 110° to 115°. Mix in the sugar and yeast. Let sit for 10 minutes, it should be frothy after 10 minutes.
• BREAD MAKER: In a bread maker, add the proofed yeast first, then egg, then butter, then salt. Add the flour last. Set the bread maker the dough setting.
• DOUGH BY HAND: In a large bowl mix proofed yeast, melted butter, salt and egg. Add 2 cups of flour and mix until smooth. Mix in remaining flour until dough is easy to handle. Knead dough on lightly floured surface for 5 to 10 minutes. Place in well-greased bowl, cover and let rise until doubled in size, usually 1 to 1 1/2 hours.
• Once the dough is ready (from either bread maker or by hand), punch down dough. Roll out on a floured surface into an approximated 15 by 9-inch rectangle (1/2 inch in thickness).
• Spread melted butter all over dough. Mix sugar and cinnamon and sprinkle over buttered dough.
• Sprinkle with toasted pecans, if using.
• Beginning at the 15-inch side, role up dough and pinch edge together to seal.
• Cut into 12 to 15 slices using a piece of string or floss and place in greased pan. (See picture posted with recipe) You can also use a really sharp knife, but in my experience the knife squishes the rolls.
• Cover rolls and let rise until nearly doubled, about 1 hour or so.
• Bake in a preheated 350°F oven for 25 to 30 minutes.
• For the icing: mix all the ingredients together and serve over warm rolls.
• REFRIGERATION METHOD: Once the rolls are cut and placed into a greased pan, you can cover and place in refrigerator overnight and just pop them into a pre-heated oven in the morning. ENJOY!

SUPER FANTASTIC CINNAMON ROLLS (BREAD MACHINE RECIPE)

Steps:

• Place all ingredients in bread machine in order recommended by manufacturer. Select DOUGH cycle press Start.
• In separate bowl combine cinnamon and sugar.
• After dough has finished, turn it out onto lightly floured surface and roll into a 16x24 rectangle. Spread dough with butter and sprinkle evenly with cinnamon and sugar mixture. Roll up dough and cut into 12 rolls. Place rolls in lightly greased 9x13 pan. Cover and let rise until almost doubled (about 30 min). Preheat oven to 400 degrees F.
• Bake rolls for 14-16 minutes. While rolls are baking, beat together cream cheese, 1/4 cup butter, confectioners sugar, vanilla extract and salt. Spread frosting on warm rolls.

CINNAMON ROLLS (BREAD MACHINE)

Steps:

• 1. Place the dough ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle, press start.
• 2. After the dough has doubled in size, turn out onto a lightly floured surface, push it down and cover. Let the dough rest for approximately 10 minutes. While the dough is resting, make your filling.
• 3. In a small bowl combine, the brown sugar and cinnamon. Mix well.
• 4. Roll dough into a 16 x 21 inch rectangle. Spread the dough with 1/3 cup of butter and sprinkle evenly wth the sugar and cinnamon mixture. Press it down into the dough so it doesn't move around while you roll it up. Roll up the dough and cut into 1 1/2 inch rolls. Place rolls on a lightly greased 9 x 13 baking pan. Cover and let rise until nearly doubled, about 30 minutes. Meanwhile, preheat oven to 375 degrees.
• 5. Bake rolls in preheated oven until golden brown, approximately 25 minutes.
• 6. While rolls are baking, beat together cream cheese, 1/4 cup of butter, confectioners sugar, vanilla and salt. Spread the frosting on the rolls while they are warm.

FANTASTIC CINNAMON ROLLS (BREAD MACHINE )

Steps:

• 1. Place all Ingredients in bread machine in order recommended by manufacturer.Select Dough cycle and press start
• 2. In separate bowl combine cinnamon and sugar .
• 3. After dough is finished ,turn it out onto lightly floured surface and roll out into a 16x24 rectangle. Brush dough with soften butter and sprinkle evenly with cinnamon and sugar mixture .Roll up dough and cut in to 12 rolls. Place in a lightly greased 9x13 pan. Cover and let rise until all most double in a warm area . Preheat oven to 400 degrees f.
• 4. Bake rolls for 14-16 minutes .While rolls are baking ,beat together Cream Cheese ,1/4 cup of Butter ,Confectioners Sugar, Vanilla Extract and Salt. Spread frosting on rolls while they on warm rolls