Super Easy Spanish Rice 4 Ww Points Recipes

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WW SPANISH RICE AND BEANS



Ww Spanish Rice and Beans image

This is a quick and easy reicpe to prepare. I serve it along side of recipe #225206. Hope you enjoy. This has 2 WW points for 3/4 cups of rice mixture.

Provided by teresas

Categories     Rice

Time 28m

Yield 4 serving(s)

Number Of Ingredients 3

1 (8 7/8 ounce) package ready-to-serve cooked spanish rice (such as Uncle Ben's)
1 (15 ounce) can black beans, rinsed and drained
1/4 cup salsa

Steps:

  • Cook rice according to package directions.
  • Combine, rice, beans, and salsa in a 1 1/2 quart microwave-safe casserole; toss well.
  • Cover with lid; microwave at HIGH 1 1/2 minutes or until hot.

EASY SPANISH RICE



Easy Spanish Rice image

This recipe has been told to me by my girlfriends MIL from Mexico. I had to measure the ingredients. Never before have they been measured, always a 'handful of this and equal parts of this' until it looked right. I hope you enjoy it. It has become a family favorite in our home. I am always asked to make it!

Provided by Arizona Desert Flower

Categories     Side Dish     Rice Side Dish Recipes     Spanish Rice Recipes

Time 35m

Yield 8

Number Of Ingredients 7

2 tablespoons olive oil
1 ½ cups long-grain rice
3 cups water
2 roma (plum) tomatoes, chopped
1 cup chopped onion
¾ cup chopped fresh cilantro, or more to taste
1 tablespoon tomato bouillon with chicken flavoring (such as Knorr®), or more to taste

Steps:

  • Place a pot over medium-heat heat; add oil and heat until oil shimmers slightly. Pour rice into the hot oil, stirring constantly, until rice is golden to dark brown, about 5 minutes.
  • Mix water, tomatoes, onion, cilantro, and bouillon into rice. Bring to a boil. Turn off heat and cover pot tightly with a lid. Leave pot covered on hot burner until rice has absorbed all the liquid, about 20 minutes. Adjust seasonings as needed.

Nutrition Facts : Calories 168.3 calories, Carbohydrate 30.4 g, Fat 3.7 g, Fiber 1.1 g, Protein 2.9 g, SaturatedFat 0.5 g, Sodium 18 mg, Sugar 1.3 g

SUPER EASY SPANISH RICE



Super Easy Spanish Rice image

Make and share this Super Easy Spanish Rice recipe from Food.com.

Provided by Briar Rose

Categories     White Rice

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

2 cups rice
1 (6 ounce) can tomato sauce
1 1/2 tablespoons chicken bouillon
1/2 cup dehydrated onion

Steps:

  • Warm water that will go into rice and dissolve the bouillon in it.
  • Add bouillon water to rice and add onions.
  • Cook onions and rice.
  • When finished add tomato sauce.
  • Viola!

VERONICA'S EASY SPANISH RICE



Veronica's Easy Spanish Rice image

DH wanted spanish rice one night so I made the following recipe that I got from Betty Crocker. OMG, it was just like eating my mom's. I forgot how good her spanish rice was!!! Try it, you won't be disappointed!!! Serve as a meal in its self or as a side dish.

Provided by Trixyinaz

Categories     One Dish Meal

Time 45m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 9

1 cup uncooked rice
1 medium onion, chopped (I like onions so I used a large one)
2 tablespoons vegetable oil (I used olive oil)
2 1/2 cups water
1 (8 ounce) can tomato sauce
1 small green bell pepper, chopped
1 1/2 teaspoons salt
3/4 teaspoon chili powder
1/8 teaspoon garlic powder

Steps:

  • In a large skillet, heat the oil over medium heat.
  • Add rice and onion and cook (about 5-10 minutes) stirring occasionally, until rice is golden brown and onion is tender.
  • Stir in remaining ingredients and bring to a boil.
  • Reduce heat, cover and simmer for about 30 minutes, stirring occasionally, until rice is tender.

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