Super Easy No Cook Pizza Sauce Recipes

5-MINUTE NO-COOK FRESH TOMATO PIZZA SAUCE

Steps:

• Add all ingredients to the pitcher of a blender. Blend until completely pureed. Add additional salt and pepper to taste (I usually go with a full teaspoon salt). Spread on pizza crust; add toppings and bake as desired.
• If you don't have a blender, chop the fresh tomatoes and finely mince the garlic, then add them along with the other ingredients to a bowl. Stir until combined, taste, and add additional salt and pepper if desired.
• Keeps refrigerated in an airtight container for 2-3 days.

SUPER EASY NO-COOK PIZZA SAUCE

Steps:

• Place all ingredients in a food processor or blender and process until the mixture is somewhat smooth (a few chunks are nice).
• Use with store-bought pizza dough, Boboli bread, or your own homemade pizza dough, and top and bake as normal.

EASY NO-COOK PIZZA SAUCE

Steps:

• Stir tomato sauce, onion powder, sugar, oregano, and garlic pepper seasoning together in a bowl until smooth.

EASY PIZZA SAUCE III

Steps:

• In a medium bowl, Mix together tomato sauce and tomato paste until smooth. Stir in oregano, garlic and paprika.

NO-COOK PIZZA SAUCE

Steps:

• [Skip this step if you're using fresh tomatoes] Mix and semi-puree all ingredients in a food processor for about 20 seconds. 'It may seem a little too runny, but trust me--it works!'-Tom Fitzmorris.
• If you're using fresh tomatoes, just slice and place evenly on top of crust, brush them with the olive oil, and sprinkle the next 6 ingredients over the tomatoes.
• Now pile on your favorite toppings and bake. That's it!