HEALTHY APPLE CRISP
This easy dish is a tradition in my family. It's as quick as a boxed cake mix but it's a healthier dessert choice. It's ideal in fall when it seems that everyone has a bag or two of fresh apples to give away! -Terri Wetzel, Roseburg, Oregon
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Toss apples with sugar, flour, lemon juice and cinnamon. Transfer to a greased microwave-safe 9-in. deep-dish pie plate., Mix first four topping ingredients. Cut in butter until crumbly; sprinkle over filling. , Cover with waxed paper. Microwave on high until apples are tender, 5-7 minutes. If desired, serve with ice cream.
Nutrition Facts : Calories 252 calories, Fat 7g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 66mg sodium, Carbohydrate 49g carbohydrate (35g sugars, Fiber 3g fiber), Protein 2g protein.
EASY APPLE CRISP RECIPE
A classic autumn recipe-this 6 ingredient Apple Crisp with crispy oat topping is easy to make and bakes in just 30 minutes!!
Provided by Melissa RIker
Categories dessert
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F. Lightly spray a 9 by 13" baking dish with nonstick spray.
- Core apples and slice thinly-you may peel if desired, I leave the skin on mine.
- Place the apples and cinnamon in a large bowl and stir to evenly coat. Pour apples into prepared pan.
- Mix flour, oats and brown sugar in the large bowl. Stir in butter and mix until uniform.
- Pour oat mixture evenly over apples.
- Bake 30 minutes or until golden brown.
- Serve warm with vanilla ice cream if desired.
Nutrition Facts : Calories 385 calories, Sugar 29.9 g, Sodium 9.6 mg, Fat 14.9 g, SaturatedFat 8.4 g, TransFat 0 g, Carbohydrate 59.6 g, Fiber 7.3 g, Protein 5.4 g, Cholesterol 34.3 mg
SUPER EASY MICRWAVE APPLE CRISP
I was first introduced to this recipe when I held a Tupperware party at my house. Ever since then, this is pretty much the ONLY way I make apple crisp! So quick, SO easy, SO good!!!
Provided by Stephanie Fish
Categories Desserts
Time 25m
Number Of Ingredients 2
Steps:
- 1. In an ungreased large rectangular Tupperware® container, place 1/2 package of oatmeal cookies; breaking 1 or 2 into pieces to fill in holes in bottom of container.
- 2. Place full can of apple pie filling over cookies, spreading evenly.
- 3. Crumble remaining cookies over the top of the pie filling. Place lid on container, venting slightly.
- 4. Cook for 8 minutes on high. (cook time will vary by microwave) Serve warm or cold, with or without your favorite flavor of ice cream.
MICROWAVE BAKED APPLES
This is an easy and fast baked apple recipe. Great for brunch or snack. Stuff the apples with any additional fruits that you wish -- cranberries stuffed into apples are especially delicious.
Provided by Nicole M.
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 11m
Yield 2
Number Of Ingredients 5
Steps:
- Core the apples, leaving the bottom intact.
- In a bowl, mix the brown sugar, cinnamon and nutmeg. Spoon the sugar mixture into the apples and set a teaspoon (or more to your taste) of butter on top of each apple. Place the apples in a deep casserole dish and cover.
- Microwave for 3 1/2 to 4 minutes or until tender. Let the apples sit for a couple minutes before serving.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 37.6 g, Cholesterol 10.8 mg, Fat 5.1 g, Fiber 4.9 g, Protein 0.5 g, SaturatedFat 3 g, Sodium 33 mg, Sugar 32.1 g
MICROWAVE APPLE CRISP
"When my siblings and I were young, we loved it when our mom made this old-fashioned-tasting treat," recalls Sharon Missel of Penfield, New York. "Now I frequently fix this comforting dessert for my family."
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Toss apples with 1/4 cup of brown sugar and 2 tablespoons of flour; place in a greased 8-in. microwave-safe deep-dish pie plate. In a bowl, combine oats, cinnamon and remaining brown sugar and flour. Cut in butter until crumbly; sprinkle over apple mixture. Cover with waxed paper. Microwave on high for 6-8 minutes or until the apples are tender.
Nutrition Facts :
HEALTHY MICROWAVE APPLE CRISP
This quick recipe makes a sweet snack, dessert, or even breakfast that is not only satisfying but very healthy!
Provided by SpringShoot
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Chop apple and place in microwave safe bowl.
- Microwave for about 3 minutes on high.
- Stir in cinnamon and sugar substitute to apples as desired.
- Sprinkle granola on top.
- Enjoy!
Nutrition Facts : Calories 221.2, Fat 7.7, SaturatedFat 1.4, Sodium 8.1, Carbohydrate 35.2, Fiber 5.9, Sugar 20.5, Protein 4.9
MICROWAVE APPLE-CRANBERRY CRISP
This is a super easy recipe I found in the local newspaper. It puts a new twist on everyday apple crisp and tastes great! Best of all it frees up your oven for other dishes!!
Provided by mer5901
Categories Dessert
Time 29m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In an ungreased 9-inch diameter microwave-safe baking dish (I use an 8 inch square Pyrex dish),combine apples, cranberries and granulated sugar; stir to blend.
- In a large bowl, combine brown sugar,flour,oatmeal and cinnamon.
- Cut in butter until mixture is crumbly.
- Sprinkle flour mixture evenly over apple mixture.
- Microwave on high (100 percent) until fruits are tender (12 to 14 minutes).
- Let stand 10 minutes before serving.
- Serves 6 to 8.
Nutrition Facts : Calories 362.5, Fat 12.1, SaturatedFat 7.4, Cholesterol 30.5, Sodium 91.4, Carbohydrate 64.9, Fiber 3.9, Sugar 52.1, Protein 2.2
MICROWAVE APPLE CRISP
Make a classic, favorite apple dessert even quicker when you cook with a microwave.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- In ungreased 2-quart microwavable casserole or 8-inch square microwavable dish, arrange apple slices. In small bowl, stir remaining ingredients until crumbly. Sprinkle over apples.
- Microwave uncovered on High 7 to 10 minutes, rotating dish 1/2 turn after 5 minutes, until apples are tender. Serve warm.
Nutrition Facts : Calories 260, Carbohydrate 46 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 2 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 32 g, TransFat 1/2 g
MICROWAVE APPLE CRISP
I don't usually like 'baking' with the microwave, but this recipe works great. The topping comes out crispy on top, moist inside, and delicious all around. It's a wonderful dessert that's quick and easy to make. Best served warm with vanilla ice cream or whipped topping.
Provided by Joy
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 27m
Yield 6
Number Of Ingredients 7
Steps:
- Spread the apples evenly in an 8 inch square glass baking dish. A deep dish glass pie plate will also work. In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.
- Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife. Enjoy!
Nutrition Facts : Calories 381.7 calories, Carbohydrate 60.1 g, Cholesterol 40.7 mg, Fat 16.1 g, Fiber 4.5 g, Protein 3.1 g, SaturatedFat 9.8 g, Sodium 119.2 mg, Sugar 41.4 g
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