Super Easy Honey Curry Chicken Recipes

CURRIED HONEY MUSTARD CHICKEN

Steps:

• In a medium bowl combine the melted butter/margarine, honey, mustard, curry powder and cayenne powder. Mix well. Place chicken breasts in a 9x13 inch baking dish and pour honey/mustard mixture over chicken. Cover and place in refrigerator. Marinate for at least 4 hours or overnight.
• Preheat oven to 375 degrees F (190 degrees C).
• Remove dish from refrigerator and bake, covered, in the preheated oven for 10 minutes. Remove cover and bake about 10 minutes more, or until done and juices run clear (baking time will depend a little on how thick your chicken breasts are).

HONEY GLAZED CHICKEN

Steps:

• Whisk honey, soy sauce, and red pepper flakes in a bowl.
• Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes. Pour honey mixture into skillet and continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.

HONEY MUSTARD CURRY CHICKEN

Steps:

• Preheat oven to 375 degrees
• Grease a large baking dish with oil or non-stick cooking spray
• Place chicken in baking dish, and sprinkle minced onions over chicken
• In a small bowl, melt the butter in the microwave, then add the mustard, honey, sea salt and curry powder, and whisk until well combined
• Pour the sauce evenly over the chicken, then place in oven and bake for 40 minutes or until internal temperature reaches 165 degrees, according to a meat thermometer
• Sprinkle with chopped parsley, if desired, and serve immediately

SUPER EASY HONEY CURRY CHICKEN

Steps:

• Dip chicken in sauce.
• Place in casserole dish skin side up.
• Bake at 375 degrees for 1 hour, basteing every 15 minutes.

ROCKIN' HONEY CURRY CHICKEN WINGS RECIPE

Steps:

• Season cleaned wings with salt and pepper
• Bake in greased baking pan at 425 degrees for 15 minutes
• Turn and bake for an additional 15 minutes
• While chicken is baking, combine coconut oil, honey, mustard and spices in a small saucepan.
• Wisk until thickened.
• Once wings have cooked for 30 minutes, combine wings and sauce in a large bowl.
• Mix well.
• Return wings to baking pan and cook for an additional 10 minutes.

HONEY CURRY CHICKEN

Steps:

• Combine margarine, mustard, honey and spices.
• Dip chicken in sauce and place in a 13x9 baking dish, pour remaining sauce over chicken.
• Bake covered at 375 for 1 hour.
• I usually bake uncovered for the last 30 minutes and turn the chicken as it browns.
• Serve over rice.