Super Duper Cocoa Rific Coffee Malt Recipes

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SUPER-DUPER COCOA-RIFIC COFFEE MALT



Super-Duper Cocoa-rific Coffee Malt image

Provided by Hungry Girl

Categories     Drink Recipes (Smoothies, Cocktails & More)

Number Of Ingredients 8

2 tsp. malted milk powder (find it with the cocoa powder at the market)
2 tsp. sugar-free French vanilla powdered creamer (like the kind by Coffee mate)
1 tsp. unsweetened cocoa powder
1 tsp. instant coffee granules
1 packet natural no-calorie sweetener (like Truvia)
1/4 cup unsweetened vanilla almond milk
5 - 8 ice cubes or 1 cup crushed ice
Optional topping: light whipped topping (like Skinny Truwhip or So Delicious Dairy Free Cocowhip Light)

Steps:

  • In a tall glass, combine malted milk powder, powdered creamer, cocoa powder, coffee granules, and sweetener with 1/4 cup hot water. Stir to dissolve.
  • Add almond milk and 2/3 cup cold water. Stir well, and add ice.

Nutrition Facts : Calories 64

ICE CREAM AND COFFEE MALT



Ice cream and coffee malt image

This is a delightful sin. Not only will it knock out the hunger, but it will satisfy you every need for flavor

Provided by Shannonleigh

Categories     Shakes

Time 5m

Yield 2 serving(s)

Number Of Ingredients 3

1 cup coffee, brewed double strenghth
any flavor ice cream (preferably one that tastes well with coffee)
malt drink powder (optional)

Steps:

  • Blend hot coffee with malt mix if you opt.
  • to you the malt mix.
  • (I like it alot better with the malt mix) Add ice cream until desired texture is acheived.
  • Serve in any beverage container.
  • Looks great in margarita glasses, but tastes great in anything.
  • AND MOST IMPORTANT OF ALL-- Enjoy.

Nutrition Facts : Calories 2.4, Sodium 1.2, Carbohydrate 0.5, Protein 0.1

NEELY'S MIDNIGHT MALT



Neely's Midnight Malt image

Provided by Patrick and Gina Neely : Food Network

Categories     beverage

Time 5m

Yield 3 to 4 servings

Number Of Ingredients 9

4 cups (2 pints) chocolate ice cream
1/3 cup coffee-flavored liqueur
1/3 cup hazelnut liqueur
1 cup whole milk
1/4 cup chocolate syrup
1/4 cup malt powder
Whipped cream, for garnish
Shaved chocolate, for garnish
Cherries in syrup, for garnish

Steps:

  • In a large pitcher or bowl, blend the ice cream, coffee flavored liqueur, hazelnut liqueur, milk, chocolate syrup, and malt powder together until creamy and thoroughly combined. Add a bit more milk if the mixture is too thick. Pour into milkshake glasses and garnish with whipped cream, shaved chocolate and cherries.

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