CHEESY TUNA MAC
"What could be easier than dressing up a boxed macaroni and cheese mix with tuna and canned soup?" asks Stephani Martin of Macomb, Michigan. "This comforting casserole is a snap to fix, and my two boys gobble it up. You can vary the soup and veggies to suit your family's tastes."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions; drain. Stir in the milk, butter and contents of cheese packet. Add the soup, tuna, peas, onion and cheese sauce. , Spoon into a greased 1-1/2-qt. baking dish. Cover and bake at 350° for 20 minutes. Uncover; bake 5-10 minutes longer or until heated through.
Nutrition Facts : Calories 384 calories, Fat 11g fat (6g saturated fat), Cholesterol 38mg cholesterol, Sodium 1209mg sodium, Carbohydrate 47g carbohydrate (10g sugars, Fiber 3g fiber), Protein 24g protein.
BROCCOLI AND TUNA MACARONI AND CHEESE CASSEROLE
This is what happened the night before we left for vacation when there was not a fresh veggie in the house, The milk was very low and no thawed meat. Instead of running to the store, I did a pantry casserole. Definitely not too healthy, but it is pretty darn good!
Provided by Parsley
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Prepare shells and cheese dinner according to package direction; drain but do not rinse.
- Return cooked shells to hot pot.
- Add in liquid cheese packet (from the shells & cheese dinner), condensed soup, milk, tuna, thawed broccoli, onion and garlic powder.
- Gently stir to mix well.
- Pour into a casserole dish.
- In a small bowl, mix together melted butter and breadcrumbs.
- Sprinkle the buttery breadcrumbs on top of the casserole.
- Bake; uncovered for 25-30 minutes.
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- Preheat oven to 375°F. Butter a 2 1/2-quart casserole dish and set aside. Stir pasta from both boxes into a large saucepan of boiling water. Cook uncovered for 6 to 7 minutes (2 to 3 minutes less than noted on the box), until al dente. Drain the pasta and return to the saucepan. Stir in packets of cheese mix from both boxes, 8 tablespoons of butter and 1/2 cup of milk.
- Stir in the thawed broccoli, tuna and additional 1/2 cup of milk. Pour into the prepared casserole dish.
- Place the Bugles™ in a zip-top bag and seal. Crush the Bugles™ with a rolling pin or mallet. Melt 2 tablespoons of butter in a microwave-safe bowl. Mix the butter with the crushed Bugles™ and sprinkle mixture on top of the casserole.
- Cover the casserole with foil and bake until the sides are bubbly and the casserole is heated through, about 20 to 25 minutes. Uncover and broil on high until lightly browned, about two minutes. Let sit for 5 minutes to cool.
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