Super Amazing Deviled Ham Cheese Ball Recipes

DEVILED HAM CHEESE BALL

Steps:

• Creme together the creme cheese, deviled ham spread, A1, worchester, tabasco and garlic.
• Work in the sliced olives and shredded chedder.
• Wrap in plastic wrap and chill until solid.
• Form into a ball and roll in the crush/chopped pecans.
• Decorate with a cherry if you desire.
• *Note: If you like it a little spicier, increase the tabasco!

WINNING DEVILED HAM AND CHEESE SANDWICH

Steps:

• Butter each slice of bread on 1 side. Put 4 slices of bread, butter side down, into a large skillet. Top with a slice of cheese and 1/2 cup deviled ham. Place another slice of bread, butter-side up, onto each sandwich. Cover the skillet, put it on medium heat, and cook until the bottoms are nicely browned, about 5 minutes. Turn the sandwiches over and cook until the bottoms are browned, about 3 minutes. Serve while hot.
• Combine all ingredients in a food processor and blend until smooth. Use as a sandwich filling or spread on crackers for a snack.

DEVILED HAM CHEESE BALL

Steps:

• Cream together cream cheese and mayonnaise.
• Add deviled ham, minced onion, Tabasco sauce and mix well.
• Stir in shredded cheddar cheese.
• Refrigerate mixture overnight.
• Next day, shape mixture into a ball or log and roll in pecan pieces.
• Refrigerate.

HAM & CHEESE BALL

Steps:

• Beat cream cheese and mayonnaise until smooth.
• Stir in remaining ingredients.
• Cover and chill several hours to blend flavors.
• Serve with assorted crackers.
• ****When chilled, you can shape into a ball, then roll in chopped walnuts to give an elegant appearance if serving to guests.
• Place on lettuce leaves or garnish with parsley sprigs.