Sunnys Easy Ranch Bowtie Chips Recipes

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SUNNY'S SRIRACHA SWEET AND SPICY CHIPS



Sunny's Sriracha Sweet and Spicy Chips image

Provided by Sunny Anderson

Time 5m

Yield 4 cups

Number Of Ingredients 4

4 cups kettle-cooked potato chips
1 tablespoon sriracha seasoning
1 teaspoon brown sugar
1/2 teaspoon white sugar

Steps:

  • Place the chips in a microwave-safe bowl. Heat until the chips are warm to the touch, yet still very crunchy, about 1 minute.
  • Meanwhile, toast the sriracha seasoning in a small dry skillet over low heat until fragrant, 1 to 2 minutes. Remove from heat, mix in the sugars, then add to the hot chips and toss until evenly and generously coated. Serve immediately.

SUNNY'S 3-INGREDIENT NUTTY CHOCOLATE CHIPS



Sunny's 3-Ingredient Nutty Chocolate Chips image

Provided by Sunny Anderson

Categories     dessert

Time 20m

Yield 10 to 12 servings

Number Of Ingredients 3

One 10.5-ounce bag ridged potato chips
2 cups milk chocolate chips, melted
3 cups nuts (walnuts, pecans, almonds), chopped

Steps:

  • Line a baking sheet with parchment paper. Dip just half of each chip in the melted chocolate, then dunk in the chopped nuts to coat. Rest on the baking sheet until set, about 10 minutes.

COOL RANCH CHIPS RECIPE BY TASTY



Cool Ranch Chips Recipe by Tasty image

Here's what you need: gold potatoes, cooking oil, ranch dressing mix, chives, salt, pepper

Provided by Merle O'Neal

Categories     Snacks

Yield 2 servings

Number Of Ingredients 6

3 gold potatoes
1 tablespoon cooking oil
1 packet ranch dressing mix
¼ cup chives
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Preheat the oven to 350ºF (175ºC).
  • Carefully slice 3 gold potatoes into ⅛-inch (3 mm) slices using a knife or mandoline.
  • In a large bowl, mix chips with ingredients.
  • Arrange chips on greased baking sheet
  • Bake for 30-35 minutes.
  • Enjoy!

Nutrition Facts : Calories 279 calories, Carbohydrate 49 grams, Fat 7 grams, Fiber 3 grams, Protein 4 grams, Sugar 1 gram

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