Sunday Brunch Casserole Recipes

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SUNDAY BRUNCH CASSEROLE



Sunday Brunch Casserole image

This is a really tasty easy recipe for brunch. Can be made the night before and refrigerated also. Even my very picky stepfather gave it 2 thumbs up! (Trust me, that's an accomplishment!)

Provided by Lisa in Acworth

Categories     Breakfast

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb sliced bacon
1/2 cup chopped onion
1/2 cup chopped green pepper
12 eggs
1 cup milk
1 (16 ounce) package frozen hash browns, thawed in fridge
1 cup shredded cheddar cheese
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon dill weed

Steps:

  • In a skillet, cook bacon until crisp. Remove with a slotted spoon and drain on paper towel. Crumble and set aside.
  • In the drippings, saute onion and green pepper until tender; remove with a slotted spoon.
  • Beat eggs and milk in a large bowl.
  • Stir in hash browns, cheese, salt, pepper, dill, onion, green pepper and bacon.
  • Transfer to a greased 13x9 baking dish.
  • Bake, uncovered, for 35-45 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts : Calories 595.2, Fat 43.4, SaturatedFat 17.1, Cholesterol 474.2, Sodium 1006.1, Carbohydrate 26.3, Fiber 1.9, Sugar 2.9, Protein 25.6

SUNDAY BRUNCH CASSEROLE



Sunday Brunch Casserole image

Provided by Food Network

Time 55m

Yield 6-8 servings

Number Of Ingredients 8

1 bag Simply Potatoes® Shredded Hash Browns
4 tablespoons butter, melted
2 teaspoons kosher salt
1/4 teaspoons ground black pepper
2/3 cup Cheddar cheese
1/3 cup cooked bacon, chopped
6 eggs, lightly beaten
1/2 cup heavy cream

Steps:

  • Preheat oven to 400°F. In a mixing bowl, combine the hash brown potatoes, butter, salt, and pepper. Toss to combine. Transfer to a 3-quart baking dish and bake for 25 minutes until crispy. Reserve. Reduce oven to 350°F. Sprinkle the Cheddar cheese and chopped bacon evenly over the baked hash browns. In a medium bowl, combine eggs and heavy cream. Whisk to combine. Pour egg mixture over the hash browns. Bake for 20 minutes until set. Serve immediately.

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