Sundae In A Jar Toppingjam Recipes

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LOADED BUTTERSCOTCH SUNDAES



Loaded Butterscotch Sundaes image

Store the sauce in an airtight mason jar in the fridge and treat yourself to random spoonfuls. It's so good!

Provided by Jeff Mauro, host of Sandwich King

Categories     dessert

Time 20m

Yield 2 cups of butterscotch sauce

Number Of Ingredients 0

Steps:

  • Melt 1 stick of butter in a medium saucepan over medium heat. Whisk in 1 cup each dark brown sugar and heavy cream and 1 teaspoon kosher salt. Bring to a boil, then reduce the heat and simmer, stirring, until thickened, 5 to 10 minutes. Remove from the heat and stir in 1 teaspoon vanilla bean paste. Make sundaes with blondies, rum raisin ice cream, the butterscotch sauce and chopped cashews.

SUNDAE IN A JAR



Sundae In a Jar image

This is a really easy jelly recipie is great over ice cream.

Provided by Debbie Hardy

Categories     Jams & Jellies

Time 50m

Number Of Ingredients 5

1 1/2 c smashed raspberies
2 1/2 c smashed strawberries
1 box powdered pectin
1/3 c chocolate liquor
5 c sugar

Steps:

  • 1. prepare canning jars. Add your strawberries, raspberries, and sugar. Bring to a full rolling boil stirring constantly, to prevent burning, boil for 1 min. hard. Remove from heat add pectin and return to a full boil for 1 min. Add your chocolate liquor stir well. remove from heat and add to hot canning jars. process at 10 lbs of pressure for 5 min.
  • 2. Note: you can also use pineapple in place of the raspberries. If using canned crushed pineapple use juice and all.

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