Sun Oven Maple Glazed Bars Recipes

MAPLE-GLAZED CINNAMON CHIP BARS

Maple-Glazed Cinnamon Chip Bars image

Cinnamon chips and a maple glaze add fabulous flavor. When I make these, the kitchen smells like Christmas. The glaze fancies them up a bit. -Lyndi Pilch, Springfield, Missouri

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 13

Ingredients

1 cup butter, softened
2 cups packed brown sugar
2 teaspoons vanilla extract
2 large eggs
2-2/3 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
3/4 cup cinnamon baking chips
1 tablespoon cinnamon sugar
GLAZE:
1/2 cup confectioners' sugar
3 tablespoons maple syrup
1/2 teaspoon vanilla extract

Steps:

Preheat oven to 350°. In a large bowl, cream butter and brown sugar until well blended. Beat in vanilla and eggs, one at a time. In another bowl, whisk together flour, baking powder and salt; gradually beat into creamed mixture. Stir in cinnamon chips. Spread into a greased 13x9-in. baking pan. Sprinkle with cinnamon sugar., Bake until golden brown and a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely in pan on a wire rack., In a small bowl, mix all glaze ingredients until smooth; drizzle over top. Cut into bars. Store in an airtight container.

Nutrition Facts : Calories 254 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 228mg sodium, Carbohydrate 38g carbohydrate (27g sugars, Fiber 0 fiber), Protein 3g protein.

SUN OVEN MAPLE-GLAZED BARS

Sun Oven Maple-Glazed Bars image

Yield 24 bars

Number Of Ingredients 11

Ingredients

1 cup all-purpose flour
1/2 cup whole wheat flour
2 teaspoons pumpkins pie spice
1 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups unsweetened applesauce
3/4 cup packed light brown sugar
2 tablespoons vegetable oil
1 cup raisins
2 tablespoons confectioners' sugar
2 tablespoons pure maple syrup

Steps:

Set Global Sun Oven out to preheat. Line two 9 x 6-inch baking pans with parchment paper allowing it to extend over the rim of the pan by 2 inches. In a medium bowl, whisk together the flours, pumpkin pie Êspice, baking soda, and salt; set aside. Using a wooden spoon, combine the applesauce, brown sugar, and oil in a large bowl until well blended. Add the flour mixture to the applesauce mixture and stir just until blended. Stir in the raisins. Spread the batter evenly into the two pans. Cross stack the pans in the Sun Oven and bake until a toothpick inserted into the center comes out clean, 40 to 50 minutes. In a small bowl, stir together the confectioners' sugar and the maple syrup until smooth. Using a pastry brush, brush syrup mixture over bars; let cool completely. Lift from pans using the parchment paper as handles.

Nutrition Facts : Nutritional Facts Serves

More about "sun oven maple glazed bars recipes"

EASY 15-MINUTE MAPLE BARS - BUTTER WITH A SIDE OF BREAD

From butterwithasideofbread.com
Reviews 5
Category Breakfast
Ratings 50
Calories 737 per serving

See details

MAPLE BARS FROM SCRATCH - KEVIN LEE JACOBS

Sep 2, 2017 2 cups confectioners' sugar 1/2 cup pure maple syrup Instructions. In a large bowl, whisk together the yeast and water. Then whisk in the milk, sugar, egg, and salt.
From agardenforthehouse.com

See details

MAPLE DONUT BARS FROM SCRATCH - SIMPLY HOME COOKED

Dec 17, 2020 Dip them in the maple glaze. Make the maple glaze. Melt the butter for the glaze in a saucepan and then add the brown sugar, milk, and corn syrup. Then turn the heat up to medium and let it come to a simmer. Turn off …
From simplyhomecooked.com

See details

MAPLE BARS RECIPE (EASY YEASTED DOUGHNUT BARS) | THE …

Oct 15, 2021 Microwave 1 cup whole or 2% milk in a microwave-safe measuring cup or bowl until warm but not hot (about 100ºF), 40 to 50 seconds. Add 1/4 cup granulated sugar and whisk until dissolved.
From thekitchn.com

See details

SUN OVEN MAPLE GLAZED BARS RECIPES

Steps: For Maple Bars: In saucepan scald milk. Add shortening, sugar, salt and cinnamon. Dissolve and let cool to lukewarm. In large bowl dissolve 2 packages of yeast in water.
From tfrecipes.com

See details

EASY HOMEMADE MAPLE BARS | "MOM'S MAPLE STICKS ... - INHERITED …

Here is the easy homemade maple bar recipe! Latest Posts: Easy Blackberry Crumble Recipe; Easy Strawberry Rhubarb Pie Recipe; Starlight Sugar Crisps; ... Mix approx 1 1/2 cups of …
From inheritedrecipes.com

See details

15-MINUTE MAPLE BARS - COUNTRY REBEL RECIPES

Feb 9, 2020 Keep maple glaze warm on the stove, whisking occasionally until ready to use. Once oil has reached 350 degrees F, drop bars in 2 at a time. Let cook for about 2 minutes on …
From countryrebelrecipes.com

See details

MAPLE BARS - LOVE BAKES GOOD CAKES

Feb 21, 2022 Fit stand mixer with a paddle attachment. Place 2-1/4 cups of flour, sugar, salt, and yeast in the bowl of a stand mixer. Mix on low speed. Slowly add the hot milk mixture and raise the speed to medium.
From lovebakesgoodcakes.com

See details

30-MINUTE MAPLE BARS - THE FOOD CHARLATAN

Mar 18, 2014 In a high-sided skillet, add about 1 1/2 to 2 inches of peanut oil. Turn the heat on to medium and let the oil heat for at least 5 minutes, or until a thermometer reads 350 F.
From thefoodcharlatan.com

See details

QUICK AND EASY BAKED MAPLE BARS - CHEZ CARR …

Please note: I start making the frosting as soon as the bars are out of the oven. If you prepare the frosting too far ahead of time, it will be too hard to spread nicely and evenly on the cooling bars. MAPLE FROSTING. ¼ c. unsalted butter. ½ …
From chezcarrcuisine.com

See details

EASY 15 MINUTE MAPLE BARS - PASS THE DESSERT

Nov 10, 2022 STEP FIVE: While the oil is heating, open the biscuit dough.Using either a rolling pin or your hands, shape the dough into an oblong dough bar, about 5 inches long. PRO TIP: …
From passthedessert.com

See details

MAPLE, RAISINS, AND SUN - SUN OVEN OWNER RESOURCES

Stir in the raisins. Spread the batter evenly into the two pans. Cross stack the pans in the Sun Oven and bake until a toothpick inserted into the center comes out clean, 40 to 50 minutes. In …
From cook.sunoven.com

See details

HOMEMADE MAPLE BARS - FRESHLY HOMECOOKED

Apr 15, 2020 In a large bowl, combine flour, remaining sugar and salt. Add in yeast mixture, melted butter and eggs. Mix until a thick dough forms. Knead dough onto a floured surface until smooth and elastic.
From freshlyhomecooked.com

See details

EASY MAPLE BARS RECIPE - SPACESHIPS AND LASER BEAMS

Oct 29, 2024 Main Ingredients: Buttermilk biscuits, brown sugar, butter, milk, maple flavoring, powdered sugar. Quick Steps: Fry biscuit dough, make maple glaze, dip bars in glaze. Total Time & Yield: 15 minutes, serves 8. Pro Tip: For …
From spaceshipsandlaserbeams.com

See details

MAPLE BUTTER BARS - COMPLETELY DELICIOUS

Oct 15, 2020 For best results, let these bars cool completely before slicing. Dust with powdered sugar and serve. Remove bars from the pan using the parchment as a sling and dust with powdered sugar. Slice, serve, and enjoy! How to …
From completelydelicious.com

See details

MAPLE BARS - JULIA PACHECO

Apr 20, 2021 To make the glaze, add the butter, brown sugar, and milk to a saucepan over medium heat and whisk frequently for 3-5 minutes, or until the sugar is dissolved. Remove the pot from the heat and add the vanilla. Slowly …
From juliapacheco.com

See details

MAPLE BARS - OUR BEST BITES

Oct 21, 2011 Maple Bars Recipe lightly adapted from Top Pot Hand-Forged Doughnuts. Ingredients: 3 tablespoons active dry yeast 1 cup very warm (105 degree) water 1/2 cup + 1 …
From ourbestbites.com

See details

MAPLE BAR DONUT | THE FOOD CHARLATAN

Jan 30, 2022 Maple Bar: an impossibly soft & chewy raised yeast donut topped with maple glaze. If you live out west...you know. They are SO GOOD homemade! Maple Bar: an impossibly soft & chewy raised yeast donut topped …
From thefoodcharlatan.com

See details

BOURBON MAPLE GLAZED HAM - BRITNEY BREAKS BREAD

Nov 12, 2024 Step 5: Remove the ham from the oven.Increase the oven temperature to 425 degrees F. Use a pastry brush to coat the ham in the glaze (use about ⅓ of the glaze). Insert the temperature probe on your meat …
From britneybreaksbread.com

See details