Summery One Pot Dish With Kale Tomatoes And Cheese Recipes
BRAISED KALE AND TOMATOES
Steps:
- Heat the olive oil in a large pot over medium-high heat. Once hot, stir in the onions and saute until softened, about 4 minutes. Toss in the red pepper, garlic, kale and some salt and pepper and continue to cook for 2 more minutes. Pour in the tomatoes and stir to combine, then add the chicken stock. Turn the heat to medium, cover with a lid and cook until the kale is silky and tender, about 15 minutes.
More about "summery one pot dish with kale tomatoes and cheese recipes"
ONE-POT SPAGHETTI WITH TOMATOES AND KALE - KITCHEN SKIP
2022-05-25 Step-by-Step Instructions. Step 1: Warm olive oil and frozen chopped kale or spinach. Step 2: Add halved cherry tomatoes and garlic. …
From kitchenskip.com
5/5 (1)Total Time 20 minsCategory PastaCalories 379 per serving
From kitchenskip.com
5/5 (1)Total Time 20 minsCategory PastaCalories 379 per serving
- In a separate wide pot or a wide, deep skillet (wide enough for dried spaghetti to lie flat) with a lid, warm the olive oil over medium heat and add the frozen kale. Saute the kale until it’s no longer frozen, about 3 minutes.
- Add the spaghetti (do not break the noodles). Try to spread the spaghetti out in an even layer, but if the skillet/pot isn’t wide enough, it’s okay if the noodles are stacked mostly in the middle of the skillet.
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FAMILY SUMMER ONE-POT IDEAS | BBC GOOD FOOD
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From mealthy.com
From mealthy.com
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From myrecipemagic.com
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From theironyou.com
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From rosinarecipes.com
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From italianenough.com
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From tfrecipes.com
From tfrecipes.com
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