Summer Corn And Tomato Salad Recipes

SWEET CORN-TOMATO SALAD

Sweet Corn-Tomato Salad image

I always make this for family events and parties. It reminds me of all the fun barbecues and picnics over the years. Fresh corn and basil make a huge difference in this recipe. -Jessica Kleinbaum, Plant City, Florida

Provided by Taste of Home

Categories Lunch Side Dishes

Time 25m

Yield 10 servings.

Number Of Ingredients 14

Ingredients

8 medium ears sweet corn, husked
1 large sweet red pepper, chopped
2 cups cherry tomatoes, halved
1 small red onion, finely chopped
1/4 cup coarsely chopped fresh basil
DRESSING:
1/2 cup canola oil
1/4 cup rice vinegar
2 tablespoons lime juice
1-1/4 teaspoons salt
1/2 to 1 teaspoon hot pepper sauce
1/2 teaspoon garlic powder
1/2 teaspoon grated lime zest
1/4 teaspoon pepper

Steps:

Place corn in a large stockpot; add water to cover. Bring to a boil. Cook, covered, until crisp-tender, 6-8 minutes; drain. Cool slightly. Cut corn from cobs and place in a large bowl. Stir in red pepper, tomatoes, onion and basil., In a small bowl, whisk dressing ingredients until blended. Pour over corn mixture; toss to coat. Refrigerate, covered, at least 1 hour.

Nutrition Facts : Calories 192 calories, Fat 12g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 407mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges

FRESH CORN AND TOMATO SALAD

Fresh Corn and Tomato Salad image

Provided by Food Network Kitchen

Categories side-dish

Time 30m

Yield 6 cups

Number Of Ingredients 8

Ingredients

3 tablespoons white wine vinegar
Kosher salt and freshly ground black pepper
1/4 cup extra-virgin olive oil
6 ears fresh corn, shucked
2 cups red or orange grape tomatoes, halved
8 ounces mozzarella pearls or fresh mozzarella, cut into small cubes
1 bunch scallions, thinly sliced
1 1/2 cups fresh basil leaves

Steps:

Whisk together the vinegar, 2 teaspoons salt and some pepper in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream, to make a smooth dressing.
Shear off the corn kernels with a sharp knife over a bowl (you should have about 4 cups). Toss in the tomatoes, mozzarella and scallions. Pour the vinaigrette over the salad and toss to coat. Cover and let stand for at least 15 minutes and up to 2 hours. Before serving, tear the basil over the salad and stir.

CORN TOMATO SALAD

Corn Tomato Salad image

This simple recipe is a great use for leftover sweet summer corn on the cob. Light and quick, it's a great addition to summer meals.

Provided by SMITH8CLAN

Categories Salad Vegetable Salad Recipes Tomato Salad Recipes

Time 40m

Yield 8

Number Of Ingredients 8

Ingredients

6 ears corn, husked and cleaned
1 red bell pepper, seeded and diced
½ red onion, diced
1 medium tomato, diced
⅓ cup extra virgin olive oil
⅓ cup balsamic vinegar
1 tablespoon minced garlic
ground black pepper to taste

Steps:

Place the corn in a large pot with enough water to cover, and bring to a boil. Cook 5 minutes, until kernels are tender but crisp. Drain, cool slightly, and use a knife to scrape kernels from the cobs.
In a large bowl, mix the corn kernels, red bell pepper, onion, tomato, olive oil, balsamic vinegar, and garlic. Season with pepper. Chill 15 minutes before serving.

Nutrition Facts : Calories 160.6 calories, Carbohydrate 17 g, Fat 10.2 g, Fiber 2.5 g, Protein 2.7 g, SaturatedFat 1.4 g, Sodium 14.6 mg, Sugar 5 g

More about "summer corn and tomato salad recipes"

15-MINUTE EASY SUMMER CORN AND TOMATO SALAD RECIPE

Jun 5, 2021 Prep the tomatoes, basil and mint. Slice the grape tomatoes in half, and thinly slice the herbs. (See the best method for doing thinly slicing the …
From thewimpyvegetarian.com
5/5 (23)
Total Time 15 mins
Category Vegan Main or Side Dish
Calories 101 per serving

Combine the corn kernels, tomato halves, finely chopped basil and mint in a large bowl. (See notes for tips on chopping fresh basil and mint.)
Add the optional ingredients if desired. If you add beans, double the amount of lime, olive oil, salt and pepper, and refrigerate for 1 hour to infuse flavors into the beans.

See details

SUMMER CORN SALAD - BAREFEET IN THE KITCHEN

Sep 9, 2020 Combine the corn, bell pepper, onion, tomatoes, and cilantro in a mixing bowl. In a small bowl or measuring cup, combine the oil, lime juice, …
From barefeetinthekitchen.com
5/5 (5)
Calories 141 per serving
Category Appetizer, Side Dish

See details

SUMMER CORN AND TOMATO SALAD - SINFUL NUTRITION

Aug 3, 2020 In a large bowl, combine 3 cups of corn kernels ( I used some leftover grilled corn cut off the cob, which was about 2-3 cobs-worth), 1 cup of …
From sinfulnutrition.com
Reviews 1
Total Time 15 mins
Category Salad
Calories 104 per serving

See details

CORN AND TOMATO SALAD RECIPE | VIBRANT SUMMER SALAD

Aug 14, 2024 Remove the corn kernels from the cob. Halve the cherry tomatoes and finely chop the red onion and cilantro. Make the Dressing. In a small bowl, whisk together the olive oil, lime juice, honey, salt, and black pepper. Combine the Salad. In a large bowl, combine the corn, tomatoes, red onion, and cilantro.
From twosleevers.com

See details

EASY SUMMER CORN SALAD WITH TOMATOES - THIS FARM …

May 14, 2019 Heat a skillet over medium high heat. Add corn to the skillet and allow to cook, charring slightly, turning occasionally. 3 cups frozen or fresh corn kernels. Remove corn from skillet and place in a large bowl. Add remaining …
From thisfarmgirlcooks.com

See details

SUMMER CORN AND TOMATO SALAD – A SIMPLE PALATE

Jul 10, 2024 Prepare the dressing: First, add all the salad dressing ingredients to a mason jar, seal it with a lid and shake it until the ingredients come together. Set aside for later. Cook the corn: Bring a pot of water to a boil, season it with a generous pinch of salt, and cook it for about 3-5 minutes until it's fully cooked.
From asimplepalate.com

See details

EASY SUMMER CORN AND TOMATO SALAD WITH MOZZARELLA

Sep 1, 2024 Add the tomatoes, scallions, and mozzarella balls. Whisk together the white wine vinegar, salt, and pepper in a small bowl. Whisk in the olive oil until emulsified. Dress the salad and set on the counter for at least 30 minutes before serving. If using the basil, toss it into the salad just before serving.
From thewimpyvegetarian.com

See details

CORN AND TOMATO SALAD RECIPE - SOUTHERN LIVING

Jun 5, 2024 Whisk together oil, lime juice, mayonnaise, and salt in a medium bowl. Caitlin Bensel, Food Stylist: Torie Cox. Add corn: Remove kernels from corn, and add to bowl with …
From southernliving.com

See details

CORN SALAD {READY IN UNDER 10 MINUTES! + VIDEO} | LIL' …

Jul 19, 2022 Instructions. Whisk together 2 tablespoons of oil, lime juice, and salt in a small bowl and set aside. Cooking corn in a skillet with remaining oil until tender. Pour corn into a large bowl, cool slightly and add tomatoes, …
From lilluna.com

See details

CORN AND TOMATO SALAD - JOYOUS APRON

Jul 27, 2023 Stand corn on the cob on the inverted ramekin. Using a knife, slice off corn kernels by moving knife from top to bottom of the cob, and let kernels drop into the bowl. Remove all kernels from all cobs. Bring halved cherry …
From joyousapron.com

See details

EASY CORN AND TOMATO SALAD - I HEART NAPTIME

May 24, 2023 Combine the corn, onion, tomatoes, and basil in a medium size bowl. Dressing. Combine the vinegar and olive oil. Then pour over top and season with salt and pepper. Toss to combine. Mix together until the dressing …
From iheartnaptime.net

See details

CORN SALAD WITH FETA - MEANINGFUL EATS

May 23, 2022 STEP ONE: BOIL the raw corn briefly in salted water for 3-5 minutes. STEP TWO: CUT the corn off the stock with a sharp knife into a rimmed baking sheet or small bowl. STEP THREE: ADD the tomatoes, red onion, …
From meaningfuleats.com

See details

CORN AND TOMATO SALAD - THE ENDLESS MEAL

Aug 22, 2015 Add the corn, basil, and mint to the bowl with the dressing and mix well. 2 tablespoons chopped basil, 1 lb tomatoes, 2 tablespoons chopped mint. Arrange the tomatoes on a platter and slightly season them with salt and …
From theendlessmeal.com

See details

20 CORN SALADS FOR ALL OCCASIONS - TASTE OF HOME

Oct 25, 2024 Fresh Corn Salad Recipe photo by Sarah Tramonte for Taste of Home. Fresh Corn Salad Total Time: 20 minutes + chilling Main Ingredients: Corn, tomato, onion, sweet …
From tasteofhome.com

See details

SUMMER CORN SALAD + VIDEO - THE SLOW ROASTED ITALIAN

Jul 13, 2024 Ingredients. 4 ears fresh corn on the cob, cleaned and washed. 10.5 ounce package grape tomatoes, halved. 8 ounces fresh mozzarella cheese, cut into bite size pieces. 10 basil leaves, chiffonade (roll leaves and slice …
From theslowroasteditalian.com

See details

SUMMER CORN AND TOMATO SALAD - FOOD52

Aug 18, 2009 Prepare a charcoal grill to high heat. Prepare a large pot of heavily salted boiling water. Cut all of the ears of corn in half, this will make it easier to remove the kernels. Blanch the corn until bright yellow, remove from the pot …
From food52.com

See details

FRESH CORN AND TOMATO SALAD - FLAVOR THE MOMENTS

Aug 23, 2022 4 ears corn. When corn is cool enough to handle, place the bottom of each corn cob in a bowl, and using a sharp knife, remove the corn by cutting from top to bottom. Add the remaining ingredients to the bowl of corn …
From flavorthemoments.com

See details

10 CORN SALAD RECIPES TO TRY THIS SUMMER - SOUTHERN LIVING

Jul 12, 2024 Get The Recipe. 04 of 10. Whipped-Cream Corn Salad. Southern Living. We promise this salad is unlike any other corn salad you've had before. It comes together in less …
From southernliving.com

See details

GARDEN-FRESH CORN SALAD RECIPE - COOKIE AND KATE

Jul 18, 2018 Instructions. In a large serving bowl, combine the corn, tomato, green onion, cucumber, herbs (don’t skimp on the herbs!), radishes, and jalapeño. In a liquid measuring cup or small bowl, combine the olive oil, …
From cookieandkate.com

See details