Sugar Nut Sticks Recipes

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SUGAR COATED NUTS RECIPE



Sugar Coated Nuts Recipe image

Sugar Coated Nuts make a delicious little nibble. Perfect for serving at parties, showers or when entertaining, these sugar coated nuts are always a hit!

Provided by Robyn Stone | Add a Pinch

Categories     Appetizer

Time 38m

Number Of Ingredients 3

1 cup granulated sugar
1/2 cup water
2 cups raw nuts

Steps:

  • Preheat oven to 350º F.
  • Add sugar and water to a medium saucepan over medium heat. Allow sugar to dissolve and then add nuts. Stirring frequently, cook until all nuts are well coated and there is no more liquid in saucepan. Pour nuts onto a rimmed baking sheet and place into oven. Bake for 30 minutes, stirring about halfway through.

Nutrition Facts : Calories 143 kcal, Carbohydrate 30 g, Protein 3 g, Fat 11 g, SaturatedFat 3 g, Sodium 83 mg, Fiber 2 g, Sugar 2 g, UnsaturatedFat 9 g, ServingSize 1 serving

CINNAMON SUGAR CANDIED NUTS



Cinnamon Sugar Candied Nuts image

You won't believe how easy this is to make, and it's the perfect budget-friendly gift for family and friends!

Provided by Chungah Rhee

Yield 3 cups

Number Of Ingredients 6

1 large egg white
1/2 cup sugar
1/4 cup brown sugar, packed
2 teaspoons cinnamon
2 cups raw almonds
1 cup raw pecans

Steps:

  • Preheat oven to 300 degrees F. Line a baking sheet with parchment paper; set aside. In a small bowl, whisk together egg white and 1 tablespoon water until frothy, about 2 minutes; set aside. In a medium bowl, combine sugars and cinnamon; set aside. In a large bowl, combine almonds, pecans and egg white mixture until well combined. Stir in brown sugar mixture until evenly coated. Spread almond mixture onto prepared baking sheet in an even layer. Place into oven and bake for 25-30 minutes, stirring at halftime. Let cool completely before serving.

DATE NUT BARS



Date Nut Bars image

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 5 dozen.

Number Of Ingredients 10

2 cups sugar
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
2 cups chopped dates
2 cups chopped walnuts or pecans
4 large eggs, lightly beaten, room temperature
2 tablespoons butter, melted
1 teaspoon vanilla extract
Confectioners' sugar

Steps:

  • In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,

Nutrition Facts : Calories 182 calories, Fat 6g fat (1g saturated fat), Cholesterol 30mg cholesterol, Sodium 63mg sodium, Carbohydrate 30g carbohydrate (21g sugars, Fiber 2g fiber), Protein 4g protein.

SUGAR COATED PECANS



Sugar Coated Pecans image

These sweet pecans are wonderful snacks for any occasion.

Provided by Carolyn

Categories     Appetizers and Snacks     Nuts and Seeds

Yield 12

Number Of Ingredients 6

1 egg white
1 tablespoon water
1 pound pecan halves
1 cup white sugar
¾ teaspoon salt
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 250 degrees F (120 degrees C). Grease one baking sheet.
  • In a mixing bowl, whip together the egg white and water until frothy. In a separate bowl, mix together sugar, salt, and cinnamon.
  • Add pecans to egg whites, stir to coat the nuts evenly. Remove the nuts, and toss them in the sugar mixture until coated. Spread the nuts out on the prepared baking sheet.
  • Bake at 250 degrees F (120 degrees C) for 1 hour. Stir every 15 minutes.

Nutrition Facts : Calories 327.5 calories, Carbohydrate 22 g, Fat 27.2 g, Fiber 3.7 g, Protein 3.8 g, SaturatedFat 2.3 g, Sodium 150 mg, Sugar 18.2 g

SUGARED SPICED NUTS



Sugared Spiced Nuts image

These delicious nuts are such a sweet crunchy treat. Great for parties or late night munchies. Makes enough to keep a bit around for another day :)

Provided by Karen..

Categories     Lunch/Snacks

Time 55m

Yield 14 serving(s)

Number Of Ingredients 10

3/4 cup sugar
3 tablespoons water
1 egg white, lightly beaten
3/4 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon allspice
1/4 teaspoon nutmeg
2 cups pecan halves
1 1/2 cups whole almonds

Steps:

  • Preheat oven to 250 degrees.
  • In a large bowl, mix together everything but nuts.
  • Add the nuts and stir until coated well.
  • Spread evenly onto a greased cookie sheet or baking pan.
  • Bake for 45 minutes, stirring every 15 minutes or so.
  • Spread out on waxed paper to cool.
  • Store in a zipper bag or airtight container.

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