Sugar Kichelach Recipes

SUGAR KICHELACH

Sugar Kichelach image

Make and share this Sugar Kichelach recipe from Food.com.

Provided by Mimi Hiller

Categories Dessert

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

2 eggs
1/2 teaspoon salt
2 tablespoons oil
1 1/4 cups flour

Steps:

Beat eggs, stir in salt and oil.
Add flour gradually, mixing constantly, until dough is smooth.
Turn onto a floured board.
Roll 1/8" thick.
Cut in 2" squares.
Dip one side of square in oil, then sugar.
Bake sugar-side up on ungreased baking sheet at 400 F for 6 - 8 minutes.
Some cookies may brown more quickly than others, so remove as ready.

Nutrition Facts : Calories 956.2, Fat 38.7, SaturatedFat 6.9, Cholesterol 423, Sodium 1305.9, Carbohydrate 120, Fiber 4.2, Sugar 1.2, Protein 28.7

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