Sugar Free Orange Mocha Mock Starbucks Mocha Valencia Mix Recipes

SUGAR FREE ORANGE MOCHA (MOCK STARBUCKS MOCHA VALENCIA) MIX

Steps:

• Mix the dry ingredients well.
• Add 1-2 heaping tablespoons to hot coffee.
• Mix.
• Add a splash of milk or cream if desired.

LIGHT CARAMEL FRAPPUCCINO (MOCK STARBUCKS)

Steps:

• In a large jar or container, combine the coffee grounds and cold water. Stir, cover and let sit for at least 12 hours, preferably overnight.
• Line a coffee dripper or fine-mesh strainer with a coffee filter and place over a pitcher. Slowly strain about half of the coffee. Replace the filter with a new one and repeat with the remaining coffee.
• Combine coffee and all ingredients except whipped cream into electric blender.
• Blend drink until ice is crushed and drink is smooth.
• Serve in coffee cups and top with whipped cream and caramel syrup (if desired).
• Add straw for ease in drinking.

ALCOHOLIC MOCHA VALENCIA

Steps:

• Pour vodka, syrup and 2 scoops ice cream into a large mug.
• Brew esspresso normally and add to mug.
• Stir until well blended.
• Microwave to warm if necessary.

SUGAR FREE ICED MOCHA

Steps:

• Put water, half-and-half, cocoa, instant coffee, sugar substitute & vanilla in a blender & process on low speed until blended.
• Add the ice & blend on high speed until smooth.
• Serve immediately over ice.

MOCHA MIX

Steps:

• Combine all ingredients and then mix well.
• Store in an airtight container.
• To make one serving: Add 4-6 teaspoons mix to one cup boiling water.
• Stir until disolved.
• Yields 3 cups mix (24-36 servings).

HOMEMADE MOCHA MIX

Steps:

• Put all ingredients in a bowl and mix thoroughly.
• Store in an airtight container.
• For an individual cup, put 1/4 cup of the mix in a 10-12 oz mug with hot water.
• Stir and enjoy!