Sugar Free Lemonade Recipes

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SUGAR FREE LEMONADE



Sugar Free Lemonade image

Make and share this Sugar Free Lemonade recipe from Food.com.

Provided by GREG IN SAN DIEGO

Categories     Smoothies

Time 3m

Yield 2 serving(s)

Number Of Ingredients 3

3 cups grapes (green, red or mixed...seeds ok)
1 slice lemon
1 cup ice

Steps:

  • Place all ingredients in the Vita-Mix or other powerful mixer.
  • Put on the lid and mix at high speed for about a minute.
  • Serve in an old fashion glass or stemware. Garnish with fresh mint and a cherry with stem. Or, add some water to the ingredients, reduce the the ice and serve on the rocks.

Nutrition Facts : Calories 165.6, Fat 0.4, SaturatedFat 0.1, Sodium 7.2, Carbohydrate 43.4, Fiber 2.2, Sugar 37.1, Protein 1.7

THE BEST SUGAR FREE HOMEMADE LEMONADE



The Best Sugar Free Homemade Lemonade image

A delicious way to enjoy lemonade without the added sugar.

Provided by SFD

Number Of Ingredients 5

Sugar Alternative- 1/2 cup equivalent to sugar
Lemon Juice- fresh squeezed is best as bottled lemon juice may have sugar added to it- you will need a cup in total. The average lemon yields about 3-4 tablespoons of juice. A cup holds 16 tablespoons of liquid. Thus
Ice
Water- up to 1/2 gallon
Optional- lime juice 3-4 tablespoons and/or mint sprigs for garnish and/or sparkling water instead of regular water

Steps:

  • Start by squeezing the juice out of your lemons. Transfer the juice to a large pitcher. If adding lime juice to the recipe, do so now.
  • In another pitcher, the one you will serve or store your beverage in, place the amount of ice that you desire. If you would rather to just simply add the ice to the glasses and not to the pitcher, skip this step because you do not need to follow it.
  • Pour the lemon juice over the ice and fill the pitcher with water. Garnish with lemons/mint if desired.

SUGAR FREE HOMEMADE LEMONADE



Sugar Free Homemade Lemonade image

seen posted here by --jb4--, just made an adjustment to substitute the sugar for Splenda and remove the lemon slices, to see what the carbs would be.

Provided by Mom of 2 Great Kids

Categories     Beverages

Time 8h20m

Yield 8 serving(s)

Number Of Ingredients 5

1 1/2 cups Splenda sugar substitute
1/2 cup boiling water
2 teaspoons fresh lemon rind, grated
1 1/2 cups fresh lemon juice
5 cups cold water

Steps:

  • Stir together sugar and 1/2 cup boiling water until sugar dissolves.
  • Stir in lemon rind, lemon juice, and 5 cups cold water.
  • Pour into a 2 quart pitcher.
  • Chill 8 hours.
  • Serve over ice.

Nutrition Facts : Calories 46.6, Fat 0.1, Sodium 5.4, Carbohydrate 13.1, Fiber 0.2, Sugar 9.8, Protein 0.2

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