Sugar Free Cinnamon Apple Crumble Recipes

SUGAR FREE CINNAMON APPLE CRUMBLE

Sugar Free Cinnamon Apple Crumble image

Sugar free cinnamon apple crumble is a delicious healthier sugar free dessert recipe. It's suitable as a diabetic dessert recipe too.

Provided by Neil

Categories Pudding

Time 1h

Number Of Ingredients 5

Ingredients

500 g cooking apples* (peeled and sliced)
50 g unsalted butter
1 tsp stevia powder
100 g plain flour (substitute with gluten free flour if required)
1 tbsp cinnamon powder

Steps:

Pre-heat oven to 190C.
Mix the sliced apples with ½ tsp. stevia and then place the sliced apples into a greased oven proof dish in layers.
Rub the butter into the flour with your fingertips to form fine breadcrumbs.
Add the remaining ½ tsp. stevia and rub that into the breadcrumbs too.
Sprinkle the cinnamon over the top of the apples, then spread the breadcrumbs mixture evenly over the top.
Place in oven and bake for first 15 minutes at 190C then reduce the heat to 180C and cook for a further 20-25 minutes until the top has a light brown crunchy texture.
Serve with a little fat free, sugar free vanilla ice cream or a dollop of fat free Greek yogurt.

Nutrition Facts : Calories 250 kcal, Carbohydrate 43.9 g, Protein 3.1 g, Fat 10.6 g, SaturatedFat 6.5 g, Cholesterol 26.9 mg, Sodium 3.3 mg, Fiber 4.7 g, Sugar 13.1 g, ServingSize 1 serving

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