Sugar And Spice Green Tea Recipes

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BASIC SWEET TEA (GREEN TEA)



Basic Sweet Tea (Green Tea) image

This is a simple recipe, yes. However, I've had some British/Irish/Scottish friends in the past who've taught me what real tea tastes like, and I've found that I like this flavor to be present in both hot and cold forms of the beverage. Not to criticize, but many Americans don't understand the specifics of how to brew tea to its full potential and flavor. Some overbrew it, some underbrew it. I will be covering brewing both black and green teas for making sweet iced tea, in separate recipes.

Provided by Arctides Regalis

Categories     Beverages

Time 10m

Yield 64 Quarts, 8 serving(s)

Number Of Ingredients 4

4 (8 g) bags green tea leaves
40 ounces water
1 cup unbleached cane sugar
24 ounces ice cubes

Steps:

  • Put the ice aside in a container or pitcher that can withstand the hot tea without breaking and put it in the fridge while you're brewing.
  • Heat the 40 oz. of water in a pot, but not to a boil. It should be able to produce steam, but should not be boiling (boiling water overbrews green tea). Place the teabags in the hot water, and allow them to brew for 1 to 2 minutes while maintaining the current heat (hot but not boiling). Do not let the tea brew too long or it will end up too bitter.
  • Remove the tea bags from the pot, remove the pot from the heat and stir in the cup of cane sugar. It will dissolve almost instantly into the tea. Allow it to stand for a minute as your retrieve the container/pitcher.
  • Carefully pour the brewed tea into the container. It will melt most of the ice instantly, evening out the temperature so that the tea does not damage the container. Chill the tea further before serving.

Nutrition Facts : Calories 96.8, Sodium 4.6, Carbohydrate 25, Sugar 25

INSTANT SPICED TEA



Instant Spiced Tea image

For a fun holiday hostess gift, pour this festive blend into a decorated 12-ounce jelly jar. The recipe, from field editor Shirley Heston of Pickerington, Ohio, makes enough to fill two jars.

Provided by Taste of Home

Time 10m

Yield 3 cups mix (48 servings).

Number Of Ingredients 6

2 cups orange breakfast drink mix
1 cup unsweetened instant tea
1/3 cup sweetened lemonade drink mix
2 tablespoons sugar
1 teaspoon ground cinnamon
1 teaspoon ground cloves

Steps:

  • In a large bowl, combine all of the ingredients. Store in an airtight container. , For one serving: Pour 1 cup boiling water into a mug; stir in 1 tablespoon tea mix until dissolved.

Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.

SUGAR AND SPICE GREEN TEA



Sugar and Spice Green Tea image

Betty Crocker's Heart Healthy Cookbook shares a recipe! Tea ready in 10 minutes! Enjoy hot green tea in a new way - a sweet and spicy beverage.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 10m

Yield 4

Number Of Ingredients 8

4 cups boiling water
4 tea bags green tea
1/4 teaspoon ground cinnamon
6 whole cloves, broken into pieces
1/4 cup sugar
1/4 cup orange juice
2 tablespoons lemon juice
2 orange slices, cut in half

Steps:

  • Pour boiling water over tea bags in heatproof container. Add cinnamon and cloves. Cover and let steep 3 to 5 minutes.
  • Remove tea bags; strain tea to remove cloves. Stir sugar, orange juice and lemon juice into tea. Serve hot with orange slice half in each cup.

Nutrition Facts : Calories 60, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 14 g, TransFat 0 g

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