Sues Grandma Wirths Lebkuchen No Alcohol Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NUT-FREE LEBKUCHEN



Nut-Free Lebkuchen image

from "brown eyed baker" - http://www.browneyedbaker.com/2009/11/12/lebkuchen-german-christmas-cookies/ - time does not include 2-hour chilling time

Provided by ellie3763

Categories     Dessert

Time 32m

Yield 18 cookies, 18 serving(s)

Number Of Ingredients 12

3 cups all-purpose flour, plus extra for kneading
1 1/4 teaspoons ground nutmeg
1 1/4 teaspoons ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice
1 egg
3/4 cup light brown sugar
1/2 cup honey
1/2 cup molasses
1 cup confectioners' sugar
2 tablespoons water
1 tablespoon lemon juice

Steps:

  • Preheat the oven to 350°F Grease two baking sheets or line them with parchment paper.
  • Sift together the flour, nutmeg, cinnamon, cloves and allspice. Set aside.
  • Beat the egg and sugar together on medium speed until light and fluffy, about 2 minutes. Scrape down the bowl. Beat in the honey and molasses until thoroughly combined.
  • On low speed, stir in the flour mixture until just combined.
  • Turn the dough out from the bowl onto a well-floured surface. Knead the dough, adding more flour as kneaded, until a stiff dough is formed. Wrap the dough in plastic wrap and chill until firm, about 2 hours or overnight.
  • On a well-floured surface, roll out the dough into a 9×12-inch rectangle. Cut the dough into 18 3×2-inch rectangles. Bake for 10-12 minutes.
  • Transfer the cookies to a wire rack and let cool.
  • Whisk together the confectioner's sugar, water and lemon juice and brush or spread on top of the cookies. Allow the glaze to firm, and then store the cookies in an airtight container at room temperature.

Nutrition Facts : Calories 197.9, Fat 0.6, SaturatedFat 0.2, Cholesterol 11.8, Sodium 12.1, Carbohydrate 46.6, Fiber 0.7, Sugar 28.4, Protein 2.5

LEBKUCHEN



Lebkuchen image

It's tradition for my family to make these German treats together. The recipe came from my great-grandmother's cookbook, and judging from the amount of requests I get, it has certainly stood the test of time. -Esther Kempker, Jefferson City, Missouri

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 3 dozen.

Number Of Ingredients 24

1/2 cup butter, softened
1/2 cup sugar
1/3 cup packed brown sugar
2 large eggs, room temperature
1 cup molasses
1/4 cup buttermilk
1/2 teaspoon anise extract
4-1/2 cups all-purpose flour
1-1/2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon each ground allspice, cardamom and cloves
1/2 cup ground walnuts
1/2 cup raisins
1/2 cup pitted dates
1/2 cup candied lemon peel
1/3 cup sweetened shredded coconut
1/4 cup candied orange peel
3 tablespoons candied pineapple
GLAZE:
1/2 cup sugar
1/4 cup water
2 tablespoons confectioners' sugar

Steps:

  • Preheat oven to 350°. Line a 15x10x1-in. baking pan with parchment., In a large bowl, cream butter and sugars until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in molasses, buttermilk and extract. In another bowl, whisk flour, baking powder, baking soda, cinnamon, salt, allspice, cardamom and cloves; gradually add to creamed mixture and beat well. Stir in walnuts., Place raisins, dates, lemon peel, coconut, orange peel and pineapple in a food processor; pulse until chopped. Stir into batter; press into prepared pan. Bake 25-28 minutes or until lightly browned., For glaze, in a small saucepan, bring sugar and water to a boil; boil 1 minute. Remove from heat; whisk in confectioners' sugar. Spread over warm bars. Cool completely in pan on a wire rack.

Nutrition Facts :

GERMAN LEBKUCHEN



German Lebkuchen image

A German honey Christmas cookie made with molasses.

Provided by HILARY2000

Categories     World Cuisine Recipes     European     German

Time 8h20m

Yield 36

Number Of Ingredients 16

1 egg
¾ cup brown sugar
½ cup honey
½ cup dark molasses
3 cups sifted all-purpose flour
½ teaspoon baking soda
1 ¼ teaspoons ground nutmeg
1 ¼ teaspoons ground cinnamon
½ teaspoon ground cloves
½ teaspoon ground allspice
½ cup slivered almonds
½ cup candied mixed fruit peel, finely chopped
1 egg white, beaten
1 tablespoon lemon juice
½ teaspoon lemon zest
1 ½ cups sifted confectioners' sugar

Steps:

  • In a large bowl, beat the egg, brown sugar and honey until smooth. Stir in the molasses. Combine the flour, baking soda, nutmeg, cinnamon, cloves and allspice; stir into the molasses mixture. Stir in the almonds and candied fruit peel. Cover or wrap dough, and chill overnight.
  • Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets. On a lightly floured surface, roll the dough out to 1/4 inch in thickness. Cut into 2x3 inch rectangles. Place cookies 1 1/2 inches apart onto cookie sheets.
  • Bake for 10 to 12 minutes in the preheated oven, until firm. While still warm, brush the cookies with the lemon glaze.
  • To make the glaze: In a small bowl, stir together the egg white, lemon juice and lemon zest. Mix in the confectioners' sugar until smooth. Brush over cookies.

Nutrition Facts : Calories 119.9 calories, Carbohydrate 26.6 g, Cholesterol 5.2 mg, Fat 1.1 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 0.1 g, Sodium 24.1 mg, Sugar 14.6 g

SUE'S GRANDMA WIRTH'S LEBKUCHEN [NO ALCOHOL]



Sue's Grandma Wirth's Lebkuchen [no Alcohol] image

Per Sue: This recipe is cut in half from the original which used 10 pounds!!!! of flour. Traditionally these are made right after Thanksgiving and aged in big crocks with a cut up apple to keep them moist. My great-grandmother used the candied fruit as called for in the recipe. My grandmother hated the candied fruit, left them out and increased the raisins.

Provided by drhousespcatcher

Categories     Dessert

Time 10m

Yield 1 enough for an army of relations

Number Of Ingredients 18

1/2 cup butter
1/2 cup shortening (Crisco)
1 pint honey
1 pint dark molasses
1 pint sour cream
4 1/2 cups dark brown sugar
5 cups walnuts (black walnuts are best)
candied fruit
2 lbs raisins, soaked in hot water and drained
5 eggs
2 teaspoons cinnamon
1 tablespoon clove
1 tablespoon nutmeg
1 teaspoon allspice
2 1/2-3 teaspoons salt
4 teaspoons baking soda
5 lbs flour (more or less)
1 whole almonds

Steps:

  • Mix butter, shortening, honey, molasses, sour cream and brown sugar in saucepan over low heat. When blended, cool a little but while still somewhat warm, stir in coarsley chopped walnuts, candied fruit and eggs.
  • Stir 5 pounds of flour less 4 cups with the spices, salt and soda. Add this to fruit and nut mixture. This mixture will be very firm. Add more flour if needed. Mix this dough until you cannot possible add any more flour into the dough. When it is very stiff, cover and put in refrigerator overnight.
  • In the morning take small amounts of dough (keep rest in refrigerator) and roll out 1/4 inch thick and cut into oblong shape using a Spam Can for cookie cutter. Use as little flour as possible when rolling cookies. Place on greased cookie sheet, press a whole almond in middle to decorate and bake 8 to 10 minutes at 350-375 degrees. Do not overbake. They should be done in the middle, but still soft and chewy.
  • Her recipe said you could use hickory nuts or walnuts. Instead of the candied fruit mix, she used candied orange peel, citron and lemon peel. If you don't have a Spam Can cookie cutter roll the dough 1/2 inch thick and cut in oblongs that are 1 1/2 inch by 2 1/2 inch.
  • Sue C's.
  • Great Grandma's recipe.

Nutrition Facts : Calories 24988, Fat 722.5, SaturatedFat 187, Cholesterol 1413.2, Sodium 13107.2, Carbohydrate 4419.2, Fiber 142.1, Sugar 2296, Protein 397.3

More about "sues grandma wirths lebkuchen no alcohol recipes"

MY GREAT GRANDMA'S LEBKUCHEN RECIPE. I JUST RANDOMLY FOUND
This is super interesting to me as my family has a lebkuchen recipe I got from my grandma and apparently goes back several generations of grandmas. We would get it every christmas so …
From reddit.com
Reviews 25


GERMAN SIMPLE LEBKUCHEN GINGERBREAD RECIPE • ORIGINAL
Nov 18, 2022 The German candied peel does not contain any of such ingredients. You probably find the Mc Cormick Lebkuchen spice in the super market. On Amazon yo can get a bndle of …
From mybestgermanrecipes.com


HELP DECIPHER THE FIRST INGREDIENT ON MY GRANDMA'S LEBKUCHEN RECIPE
This looks a lot like my mom's recipe. Sugar beet syrup is a thing, it's not corn syrup. It's like molasses. Amazon has it. Sugar beet syrup is extracted juices from sugar beets that are …
From reddit.com


MOIST AND CHEWY LEBKUCHEN (GERMAN SPICED CHRISTMAS COOKIES) …
Oct 5, 2022 Unlike the familiar hard gingerbread, lebkuchen are soft, cakey gingerbread cookies filled with nuts, dried fruit, and honey. They date back to 13th-century monastic Nuremberg, …
From seriouseats.com


LEBKUCHEN (GERMAN SPICE COOKIES) - KITCHEN FUN WITH MY 3 SONS
Nov 30, 2022 Step 5: Make the glaze by simply stirring the ingredients in a bowl and set aside. Step 6: Divide the dough into thirds and roll out each (one at a time) to about 3/4 of an inch …
From kitchenfunwithmy3sons.com


ALCOHOL SUES RECIPES | RECIPEBRIDGE RECIPE SEARCH
Alcohol Sues Recipes containing ingredients allspice, baking soda, brown sugar, butter, cinnamon, eggs, flour, honey, molasses, nutmeg, raisins, salt, shortenin ... Sue's Grandma …
From recipebridge.com


SUE'S GRANDMA WIRTH'S LEBKUCHEN [NO ALCOHOL] RECIPE
Rate this Sue's Grandma Wirth's Lebkuchen [no Alcohol] recipe with 1/2 cup butter, 1/2 cup shortening (crisco), 1 pint honey, 1 pint dark molasses, 1 pint sour cream, 4 1/2 cups dark …
From recipeofhealth.com


EASY GERMAN LEBKUCHEN RECIPE (NüRNBERGER ELISENLEBKUCHEN …
Bake the cookies for 20-22 minutes or until the edges are browned. Let the cookies cool on a wire rack. See the cookie in the upper left-hand corner in the photo below?
From internationaldessertsblog.com


GERMAN GINGERBREAD COOKIES (LEBKUCHEN) - HUMBLY HOMEMADE
Nov 5, 2024 1. In a small saucepan on low heat, add the honey, molasses, brown sugar, and butter. 3. In a stand mixer with the paddle attachment or in a large mixing bowl with an electric …
From humbly-homemade.com


LEBKUCHEN – GERMAN CHRISTMAS COOKIES - BROWN EYED BAKER
Nov 12, 2009 Alone with different ingredians one of the most important parts of grandma’s recipe was that once they were cut out they dried over night on the ironing board. Angie Moore …
From browneyedbaker.com


LEBKUCHEN RECIPE - THE DELICIOUS CRESCENT
Sep 6, 2023 Baking time: Monitor closely to avoid dry lebkuchen from over-baking or sinking in the center from under-baking.Oven times vary, but aim for 20 to 25 minutes. Look for a light …
From thedeliciouscrescent.com


LEBKUCHEN (GERMAN GINGERBREAD COOKIES) - MY ... - MY INCREDIBLE …
Dec 13, 2023 Fruity – Add in some dried fruit like dates, figs, or even apricots to the cookie dough and bake up for a fruit flavor.. Nuts – Want more of a nutty cookie? Add in some …
From myincrediblerecipes.com


LEBKUCHEN - 12 BEST RECIPES, ORIGIN AND FUN FACTS
The sweetness traditionally comes from honey and the extended shelf life. Gingerbread recipes often omit milk, fat and water, resulting in a consistency rich in sugar. Characteristically, a …
From alltastesgerman.com


TRADITIONAL LEBKUCHEN RECIPE - THE BREAD SHE BAKES
Oct 10, 2016 The key ingredients in this Lebkuchen recipe are rye flour, honey, ground almonds and the spice mix. German Lebkuchen . Print Pin. 4.60 from 5 votes. Traditional Lebkuchen …
From thebreadshebakes.com


GREAT GRAM'S LEBKUCHEN : R/OLD_RECIPES - REDDIT
My original: Hard to make! LEBKUCHEN. 3 cups sugar 4 oz. butter 4 eggs 1/2 tsp salt 2 tsp ground mace 2 tsp ground cardomon 1/2 tsp cinnamon 1/2 tsp cloves
From reddit.com


LEBKUCHEN (GERMAN LEBKUCHEN COOKIE RECIPE ... - LIFE'S LITTLE SWEETS
Dec 10, 2023 Lebkuchen cookies are a delightful traditional German treat, especially popular during the holiday season. Here's a classic recipe: Ingredients Needed for this Lebkuchen …
From lifeslittlesweets.com


Related Search