Substitute For Zesty Dry Italian Salad Dressing Recipe 445

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ZESTY HOMEMADE ITALIAN DRESSING



Zesty Homemade Italian Dressing image

Forget the bottled stuff: this zesty homemade Italian dressing is easy to make and packed with flavor.

Provided by Jennifer Segal

Categories     Salads

Yield Makes 1 ⅓ cups

Number Of Ingredients 7

¾ cup extra virgin olive oil, best quality such as Colavita or Lucini
⅓ cup red wine vinegar, best quality such as Pompeian Gourmet or Domaine des Vignes
1½ tablespoons real maple syrup
1 teaspoon salt
½ teaspoon freshly ground black pepper
2½ teaspoons Worcestershire sauce
4 small garlic cloves, minced

Steps:

  • Combine all ingredients in a jar. Seal tightly with lid and shake vigorously to emulsify. Toss gently with the romaine lettuce right before serving. Store extra dressing in refrigerator for up to a week. As the dressing sits, it will separate (and solidify in the fridge), so be sure to shake well before using.

Nutrition Facts : ServingSize 2 tablespoons, Calories 155, Fat 16 g, Carbohydrate 3 g, Protein 0 g, SaturatedFat 2 g, Sugar 2 g, Fiber 0 g, Sodium 151 mg, Cholesterol 0 mg

SUBSTITUTE FOR ZESTY DRY ITALIAN SALAD DRESSING RECIPE - (4.4/5)



Substitute for Zesty Dry Italian Salad Dressing Recipe - (4.4/5) image

Provided by mikeimmell

Number Of Ingredients 14

DRESSING:
1 1/2 teaspoons garlic powder
1 tablespoon onion powder
2 tablespoons oregano
1 tablespoon dried parsley
1 tablespoon sugar
1 teaspoon black pepper
1 teaspoon ground basil
1/4 teaspoon thyme
1/2 teaspoon dried celery leaves
2 tablespoons mix
1/4 cup vinegar
2 tablesppons water
1/2 to 2/3 cup olive oil, canola oil, or salad oil

Steps:

  • Measure out all ingredients and combine in bowl. Use in place of Zesty Dry Italian Dressing packet. Store in an air tight container or zip lock bag. To make dressing: Mix 2 tablespoons of mix with ¼ cup vinegar, 2 tablespoons water and ½ to ⅔ cup olive oil.

ITALIAN DRESSING SEASONING DRY MIX



Italian Dressing Seasoning Dry Mix image

This is a delicious all-purpose dry seasoning that is good in spaghetti sauce, chicken and dumplings, in pasta salads, or sprinkled on fresh, ripe sliced tomatoes. It also makes a good Italian Salad Dressing for salads or marinade. Omit salt if you like.

Provided by BeachGirl

Categories     Low Cholesterol

Time 5m

Yield 8 tbs, 24 serving(s)

Number Of Ingredients 10

1 1/2 teaspoons garlic powder
1 tablespoon onion powder
2 tablespoons oregano, ground or 2 tablespoons oregano leaves
1 tablespoon dried parsley
1 tablespoon granulated sugar
2 tablespoons salt or 2 tablespoons salt substitute
1 teaspoon black pepper
1 teaspoon ground basil or 1 teaspoon basil leaves
1/4 teaspoon ground thyme or 1/4 teaspoon thyme leaves
1/2 teaspoon dried celery leaves or 1/2 teaspoon dried celery flakes

Steps:

  • Mix all ingredients together and store in air-tight container.
  • ITALIAN SALAD DRESSING: Mix 2 tbs of this mix with 1/4 cup vinegar, 2 tbs water, and 1/2 to 2/3 cup olive oil or canola oil.
  • Shake before using.

Nutrition Facts : Calories 4.5, Sodium 582.1, Carbohydrate 1.1, Fiber 0.2, Sugar 0.6, Protein 0.1

ZESTY ITALIAN SALAD DRESSING



Zesty Italian Salad Dressing image

According with the ingredients listed in the bottle, this could be a similar or clone recipe from my own invention.

Provided by pink cook

Categories     Salad Dressings

Time 1h5m

Yield 2-3 cups

Number Of Ingredients 12

1/4 cup red wine vinegar
1/3 cup water
1/3 cup canola oil
1 teaspoon lemon juice
1/4 cup light corn syrup
1 tablespoon red bell pepper, finely chopped
1 tablespoon dried onion flakes
1 teaspoon minced fresh garlic or 1 teaspoon use 1 tsp. garlic powder
1 teaspoon dried italian seasoning mix, blend or 1 teaspoon use just oregano
pinch ground paprika, for the zesty flavor
1 1/4 teaspoons salt
1/2 teaspoon black pepper

Steps:

  • Combine all of the ingredients in a blender on low speed for 30 seconds. Pour in a clean jar and chill at least 1 hour to blend all the flavors. Serve over mixed greens or use as a marinade.

Nutrition Facts : Calories 455.6, Fat 36.4, SaturatedFat 2.6, Sodium 1481.8, Carbohydrate 36.1, Fiber 0.5, Sugar 12.6, Protein 0.4

ITALIAN DRESSING MIX



Italian Dressing Mix image

Great for gifts for co-workers and friends.

Provided by Debby

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Italian Dressing

Time 5m

Yield 16

Number Of Ingredients 10

1 tablespoon garlic salt
1 tablespoon onion powder
1 tablespoon white sugar
2 tablespoons dried oregano
1 teaspoon ground black pepper
¼ teaspoon dried thyme
1 teaspoon dried basil
1 tablespoon dried parsley
¼ teaspoon celery salt
2 tablespoons salt

Steps:

  • In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt. Store in a tightly sealed container.
  • To prepare dressing, whisk together 1/4 cup white vinegar, 2/3 cup canola oil, 2 tablespoons water and 2 tablespoons of the dry mix.

Nutrition Facts : Calories 7.5 calories, Carbohydrate 1.8 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, Sodium 1235.8 mg, Sugar 1 g

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