Stuffed Roasted Strawberries Recipes

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STUFFED STRAWBERRIES



Stuffed Strawberries image

Yum, yum! Sometimes I add some finely chopped semi-sweet chocolate. These are perfect for baby showers or wedding showers. A plastic sandwich bag can be used instead of a pastry bag by filling with the cream cheese mix and making a tiny cut in the corner.

Provided by IMVINTAGE

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 30m

Yield 4

Number Of Ingredients 4

1 pint fresh strawberries
1 (8 ounce) package cream cheese, softened
½ cup confectioners' sugar, or to taste
2 tablespoons orange flavored liqueur, or to taste

Steps:

  • Cut the tops off of the strawberries and stand upright on the cut side. Make a cut 3/4 of the way down from the tip of the strawberry towards the bottom.
  • Beat together the cream cheese, sugar, and liqueur until smooth in a mixer or a food processor. Place into a piping bag with a star tip. Pipe into each strawberry and arrange on a serving platter.

Nutrition Facts : Calories 309.7 calories, Carbohydrate 27.1 g, Cholesterol 61.6 mg, Fat 19.8 g, Fiber 1.8 g, Protein 4.8 g, SaturatedFat 12.3 g, Sodium 167.3 mg, Sugar 22.6 g

STUFFED STRAWBERRIES



Stuffed Strawberries image

Make and share this Stuffed Strawberries recipe from Food.com.

Provided by krazynthekitchen

Categories     Dessert

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

1 (8 ounce) package cream cheese, soft
1/2 cup sifted confectioners' sugar
1 teaspoon almond extract
1 quart strawberry, capped

Steps:

  • In a medium bowl, beat cream cheese, sugar, and almond extract until smooth.
  • Spoon cream cheese mixture into a pastry bag fitted with a medium star tip.
  • Chill 1 hour.
  • Quarter strawberries from tip to stem end without cutting through stem end.
  • Pipe cream cheese mixture into strawberries.
  • Chill until ready to serve.

SOUTHERN LIVING'S STUFFED STRAWBERRIES



Southern Living's Stuffed Strawberries image

Make and share this Southern Living's Stuffed Strawberries recipe from Food.com.

Provided by Vicki in CT

Categories     Dessert

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

20 large strawberries, divided
3 ounces cream cheese, softened
2 tablespoons pecans, finely chopped
1 1/2 tablespoons powdered sugar
1 teaspoon orange liqueur (optional)

Steps:

  • Dice two of the strawberries and set aside.
  • Cut a thin slice from stem end of each remaining strawberry, forming a base for strawberries to stand on. Cut each strawberry into four wedges, starting at pointed ends and cutting to but not through stem ends.
  • Beat cream cheese until fluffy. Stir in diced strawberries, nuts, powdered suar, and liqueur. Pipe about 1 teaspoon mixture into each strawberry.

Nutrition Facts : Calories 109.1, Fat 8.5, SaturatedFat 3.4, Cholesterol 15.6, Sodium 42.6, Carbohydrate 7.6, Fiber 1.6, Sugar 5, Protein 1.9

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