Strawberry Yoghurt Tiramisu Recipes

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STRAWBERRY & YOGHURT TIRAMISU



Strawberry & Yoghurt Tiramisu image

It's basically a tiramisu inspired dish. Very simple, light and low in calories depending on your usage of yoghurt. I'm sure I didn't use this much but just as a precaution, here it is with measured ingredients.

Provided by Mel Bedggood

Categories     Dessert

Time 35m

Yield 1 serving(s)

Number Of Ingredients 4

100 g yoghurt (King Island Naturally Sweetened Yoghurt used)
1 1/2 unicbic sponge cake fingers
1/2 tablespoon desiccated coconut (I used light version from coles)
1/2 tablespoon sugar-free strawberry jam (used Cottees Diet Strawberry Jam conserve)

Steps:

  • Line bottom of ramekin with yoghurt (small amount).
  • Break sponge finger and fill ramekin with a layer.
  • Repeat steps 1 and 2.
  • Layer again with yoghurt then top with strawberry conserve and sprinkle coconut on top.
  • Refrigerate for at least half an hour (for it to soak through) and serve.

Nutrition Facts : Calories 132, Fat 5.5, SaturatedFat 3.3, Cholesterol 73.2, Sodium 76.1, Carbohydrate 15.6, Fiber 0.3, Sugar 9.8, Protein 5.3

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