Strawberry Shortcake Drink Recipes

FRESH + SWEET STRAWBERRY SHORTCAKE COCKTAIL

Steps:

• Combine the strawberries and sugar right in the glass. Allow to sit at room temperature for a few minutes until the strawberries are juicy.
• Add ice to the glass, followed by the flavored vodka, lemonade, and club soda. Garnish with mint leaves and whole strawberries if desired.

STRAWBERRY SHORTCAKE

Steps:

• Slice the strawberries and toss them with 1/2 cup of white sugar. Set aside.
• Preheat oven to 425 degrees F (220 degrees C). Grease and flour one 8 inch round cake pan.
• In a medium bowl combine the flour, baking powder, 2 tablespoons white sugar and the salt. With a pastry blender cut in the shortening until the mixture resembles coarse crumbs. Make a well in the center and add the beaten egg and milk. Stir until just combined.
• Spread the batter into the prepared pan. Bake at 425 degrees F (220 degrees C) for 15 to 20 minutes or until golden brown. Let cool partially in pan on wire rack.
• Slice partially cooled cake in half, making two layers. Place half of the strawberries on one layer and top with the other layer. Top with remaining strawberries and cover with the whipped cream.

STRAWBERRY SHORTCAKE COCKTAIL

Steps:

• You need : 4 daiquiri glasses, put in the freezer (or martini glasses).
• In a bowl, whisk heavy cream, lemon zest and honey until firm peaks. Set aside in the fridge.
• In a blender, puree fresh and frozen strawberries, apple juice, rum, sugar and lemon juice.
• Put the graham crumbs in a plate.
• Remove the glasses from the freezer. With the wedge of lemon, moisten the edges of each glass, them dip in the graham crumbs.
• Distribute the cocktail in each glasses. Garnish with whipped cream. Garnish with slices of strawberries.