STRAWBERRY PEACH BANANA SMOOTHIE
Teresa Dunlap of Lima, Ohio notes, "These smoothies are great for breakfast, and they also make a delicious afternoon snack with cinnamon graham crackers. My family enjoys them anytime of day."
Provided by Taste of Home
Time 5m
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- Place all ingredients in a blender; cover and process until smooth. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 250 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 63mg sodium, Carbohydrate 47g carbohydrate (39g sugars, Fiber 3g fiber), Protein 6g protein.
STRAWBERRY-BANANA DAIQUIRI ICE POPS
These will be a hit with the adults at your next summertime BBQ. Who doesn't love food on a stick?
Provided by Soup Loving Nicole
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 8h5m
Yield 6
Number Of Ingredients 4
Steps:
- Combine strawberry nectar, bananas, and rum in a blender. Blend until smooth. Stir in strawberries.
- Divide mixture between small ice pop molds. Freeze for 8 hours, or overnight. Run molds under cold water for 10 to 15 seconds to release pops.
Nutrition Facts : Calories 66.2 calories, Carbohydrate 14.2 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 1.4 mg, Sugar 9.6 g
BANANA STRAWBERRY PEACH DAIQUIRI
This frozen cocktail will instantly transport you to the tropics. Simply blend together a refreshing combination of ripe strawberries, bananas, and peaches, plus dark rum and orange liqueur. To freeze your own peaches, peel and slice them into 1/4-inch wedges; lay them flat in a freezer bag, and freeze until hard.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 8
Steps:
- Place ice, strawberries, banana, peach, rum, sour mix, and Cointreau in a blender. Blend until smooth. Adjust consistency by adding more ice or fruit as needed. Garnish with fresh fruit, and serve immediately.
STRAWBERRY BANANA DAIQUIRI
Sitting in the sun with a frozen drink? Sign me up! These frozen Strawberry Banana Daiquiris are easy to make and perfect for a hot summer day! They involve fresh fruit, rum, a little sugar and orange juice, and lots of ice!
Provided by Sues
Categories Drinks
Time 5m
Number Of Ingredients 6
Steps:
- Place all ingredients in a blender and blend until smooth.
- Divide between two glasses and garnish with a strawberry and banana slice, if desired.
STRAWBERRY-PEACH OR BANANA-PEACH DAIQUIRI
Steps:
- Do ahead: In a blender, purée the entire can of peaches. Set peach purée aside in a separate bowl/pitcher. Rinse blender bowl and return to base. To make 2 cocktail drinks: Juice two limes, and pour juice into blender. Add rum, 5 ounces (1/3 of the purée from the 15-ounce can) peach purée, strawberries and sugar. Fill serving glass with ice, add ice to blender and repeat, adding another glass of ice. Blend until smooth. Pour into cocktail glasses. Garnish with whipped cream. Tip: Substitute white cranberry juice in place of rum for a non-alcoholic treat for the kids to enjoy. Serving glass: 14-ounce cocktail glass (daiquiri/poco grande).
STRAWBERRY (OR BANANA OR PEACH OR PINEAPPLE) FROZEN DAIQUIRIS
Recipe is from the Ultimate Southern Living Cookbook. Found the Banana Daiquiri variation in the earlier edition, the Southern Living Cookbook. Made all versions, sampled to make sure they were good, then stored in pitchers in the freezer until friends arrived.
Provided by LonghornMama
Categories Beverages
Time 10m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 20
Steps:
- Process all ingredients except ice in blender container until smooth. Add ice to the 4.5 cup mark on blender container. Blend until smooth.
Nutrition Facts : Calories 1195.8, Fat 0.5, SaturatedFat 0.1, Sodium 5, Carbohydrate 173.2, Fiber 4.4, Sugar 158.3, Protein 1.7
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