Strawberry Martini Recipes
STRAWBERRY MARTINI
This strawberry martini is utterly, mouthwateringly fruity and perfect for summer parties
Provided by Jamie Oliver
Categories Cocktails Jamie at Home Fruit Dinner Party Party drinks Summer cocktails Wimbledon
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Chill two martini glasses and a cocktail shaker in the freezer for 30 minutes.
- Wash and hull the strawberries, and pick the mint leaves.
- Put a few drops of dry vermouth into each glass and swirl it around.
- Put 3 strawberries into the bottom of each glass - if they're big, cut them into pieces first.
- Throw the remaining strawberries and the mint leaves into the cold cocktail shaker and squash them with the end of a rolling pin.
- Add 2 handfuls of ice cubes and the gin or vodka, then put the top on and shake it about.
- Strain into the martini glasses.
Nutrition Facts : Calories 34 calories, Fat 0.1 g fat, SaturatedFat 0.0 g saturated fat, Protein 0.5 g protein, Carbohydrate 3.6 g carbohydrate, Sugar 3.5 g sugar, Sodium 0 g salt, Fiber 0 g fibre
STRAWBERRY MARTINI
Make and share this Strawberry Martini recipe from Food.com.
Provided by spacholl
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- muddle strawberries to a pulp in cocktail shaker.
- add vodka.
- add syrup.
- fill shaker with ice.
- shake ten times.
- pour through wire strainer into prepared cocktail glass.
Nutrition Facts : Calories 227.3, Fat 0.2, Sodium 1.5, Carbohydrate 4.6, Fiber 1.2, Sugar 2.9, Protein 0.4
WATERMELON-STRAWBERRY MARTINI
Simple...fresh...delicious... Garnish with strawberry and watermelon slices if desired.
Provided by Soup Loving Nicole
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Muddle strawberries in a cocktail shaker. Add vodka, sweet vermouth, and ice. Shake for 20 seconds.
- Strain over a rocks glass filled with ice.
Nutrition Facts : Calories 134.5 calories, Carbohydrate 3.8 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.2 g, Sodium 1.9 mg, Sugar 2.3 g
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