Strawberry Marshmallow Mousse Recipes
STRAWBERRY MOUSSE
This make-ahead mousse combines strawberries and marshmallows for a gorgeously fluffy texture. It's ready in under 15 minutes to enjoy as a light summer dessert
Provided by Good Food team
Categories Dessert, Dinner
Time 2h20m
Number Of Ingredients 4
Steps:
- Put all but 2 strawberries into a pan along with 100ml water and the sugar. Over a medium heat, cook strawberries until soft enough to mash, about 3 mins. Take off the heat and squash the berries, using a fork, until pulpy. Add the marshmallows, then stir them into the hot strawberries until they dissolve. Leave to cool.
- Whip the cream until it holds its shape. Fold the cream into the cooled strawberry mix, then spoon into one bowl or separate pots and chill for about 2 hrs, or until set. Cut the reserved strawberries in half and use to decorate.
Nutrition Facts : Calories 404 calories, Fat 27 grams fat, SaturatedFat 15 grams saturated fat, Carbohydrate 40 grams carbohydrates, Sugar 34 grams sugar, Fiber 1 grams fiber, Protein 3 grams protein, Sodium 0.06 milligram of sodium
STRAWBERRY MARSHMALLOW MOUSSE
Make and share this Strawberry Marshmallow Mousse recipe from Food.com.
Provided by English_Rose
Categories Dessert
Time 13m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put all but 2 of the strawberries into a pan along with 7 tbs water and the sugar.
- Over a medium heat, cook the strawberries until soft enough to mash, about 3 minutes.
- Take off the heat and squash the berries, using a fork, until pulpy.
- Add the marshmallows, then stir them into the hot strawberries until they dissolve.
- Leave to cool.
- Whip the cream until it holds it's shape.
- Fold the cream into the cooled strawberry mix, then spoon into one bowl or separate pots and chill for about 2 hours or until set.
- Cut the reserved strawberries in half to decorate.
Nutrition Facts : Calories 341.2, Fat 19.5, SaturatedFat 12, Cholesterol 71.3, Sodium 49, Carbohydrate 42.5, Fiber 1.3, Sugar 30.7, Protein 2.1
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