Strawberry Cake Batter Rice Krispie Treats Recipe 425

RICE KRISPIES TREATS® CAKE

Steps:

• Microwave 3 Tbsp. butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add 1 pkg. marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
• Add 6 cups cereal; mix well. Press onto bottom of 8-inch round pan sprayed with cooking spray.
• Repeat in separate 8-inch round pan with remaining ingredients. Cool completely.
• Remove cereal mixtures from pans. Decorate with frosting and sprinkles as shown in photo.

CAKE BATTER RICE KRISPIES TREATS

Steps:

• Melt butter in a large saucepan over low heat and add marshmallows.
• Once melted, stir the cake mix slowly into the melted marshmallows until it is combined.
• In large bowl, combine the rice krispies and melted marshmallow mixture. (I just used a large pot for melting the marshmallows, removed from heat and added the rice krispies at this time and mixed together.)
• Add 1/2 of the sprinkles to the marshmallows and rice krispies while stirring.
• Spray a 9x13 with cooking spray and press it down into the dish.
• Sprinkle the remaining sprinkles on top.
• Wait about 30 minutes before cutting and I also sprayed the knife with cooking spray to help them cut easily!

CAKE BATTER RICE KRISPIE TREATS

Steps:

• Spray a 11×7 baking pan with nonstick spray. Set aside.
• In a large saucepan over low heat, melt the butter. Add the marshmallows and stir constantly. Once the marshmallows are completely melted, stir in the dry cake mix. Remove pan from heat.
• Stir in the cereal until it is completely coated with the marshmallow mixture. Mix in half of the sprinkles. Press into prepared baking pan and top with the remaining sprinkles. When I press rice krispie treats into a pan, I use a spatula sprayed with nonstick spray, making it easier to press down. Press down lightly, as too much pressure will create hard rice krispie treats.
• Chill for at least 30 minutes and cut into squares. Squares stay fresh at room temperature for up to 1 week.

STRAWBERRY CAKE BATTER RICE KRISPIE TREATS RECIPE - (4.2/5)

Steps:

• Melt marshmallows, butter, and vanilla in a large pot over medium heat. Stir in cake mix when marshmallows are almost completely melted. Stir until smooth. Gently mix in Rice Krispie Cereal and press into a lightly greased 9 X 13-inch pan. Drizzle white chocolate over the top and sprinkle with pink and red Valentine sprinkles.

CAKE BATTER RICE KRISPIE TREATS

Steps:

• Prepare a 13x9 pan by spraying lightly with cooking spray or buttering lightly. Set aside.
• In large saucepan over medium-low heat, combine butter and condensed milk and stir until butter is completely melted.
• Add marshmallows, once they begin to melt stir in cake mix.
• Stir well until marshmallows are completely melted.
• Reduce heat to very low and stir in vanilla extract.
• Stir in cereal and stir. Before mixture is completely mixed, remove pan from heat, scatter in sprinkles and stir until they are distributed through mixture.
• Spread into prepared pan.

CAKE BATTER RICE KRISPIE TREATS

Steps:

• 1. Pour cereal into a large bowl and set aside. Spray a lasagna pan or 9 x 11 baking pan with cooking spray and set aside.
• 2. Place 1 stick of butter and the bag of marshmallows in a large bowl and microwave for 30 seconds. Stir and continue to microwave, stirring every 15 seconds until marshmallows are melted completely.tir in the cup of DRY cake mix and combine thoroughly.
• 3. Stir in the cup of DRY cake mix and combine thoroughly.
• 4. Pour butter/marshmallow/cake batter mixture over cereal and combine thoroughly.
• 5. Press into prepared pan with buttered hands and sprinkle generously with sprinkles and press them in just a little bit.
• 6. Cover with plastic wrap or wax paper. Allow to cool before cutting with a sharp knife.
• 7. The variations are endless with this one. I plan to make these with cocoa krispies, German chocolate cake mix and topped with toasted coconut for a grown up taste. You could use Fruity Pebbles and fruit marshmallows, Coco Pebbles with cherry chip cake mix for a black forest taste. Etc, etc, etc. I hope you enjoy these!